Based on Conversationwithachef's total view count of 2.44K views and industry-standard rates, this YouTube channel has generated an estimated total earning of $2 - $5 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

Explore Conversationwithachef's YouTube presence with 10 subscribers and 294 videos. Experience the cumulative impact of 2,442 views across their engaging content.

Conversation with a chef is dedicated to capturing the voices and stories of chefs across Melbourne and beyond. Each episode is a relaxed, unscripted conversation where food is just the beginning. We talk about inspiration, technique, grit, joy, and the human stories behind the pass. It’s a celebration of hospitality in all its flavours, driven by curiosity and a genuine love of the craft. I'm Jo Rittey, a Melbourne-based food writer and podcast host with a background in languages and a long-standing love of French culture. I'm interested in people and how their stories unfold. I like to think my interviews are relaxed, thoughtful conversations that give chefs and food makers space to reflect, share and sometimes surprise themselves. When I'm not teaching French or recording a podcast, I'll probably be tracking down a good cheese or planning my next trip to France.

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