Based on Melissa Coppel's total view count of 269K views and industry-standard rates, this YouTube channel has generated an estimated total earning of $189 - $539 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

Explore Melissa Coppel's YouTube presence with 1,439 subscribers and 60 videos. Experience the cumulative impact of 269,329 views across their engaging content.

World-renowned Chocolatier, Melissa Coppel, left her home in Cali, Colombia to study pastry in Argentina before moving to Chicago to attend The French Pastry School in 2006. One of the few women at the top of her field, Coppel worked at Joel Robuchon at the Mansion, a three-star Michelin restaurant and ran the pastry kitchen at L’Atelier de Joel Robuchon in Las Vegas. She later mastered her talent with chocolate at casinos like Caesars Palace and the Bellagio, where she exclusively focused on chocolate. She co-founded a wholesale chocolate company in Las Vegas before starting her own school in 2016. Here you will find her recipes and the unique creations of some of the best pastry chefs in the world. Welcome!

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