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Explore Peri Peri Panini Recipe | Street Style Sandwich | पेरी पेरी पनीनी सैंडविच | Chef Sanjyot Keer with 1,791,215 views, 30,958 likes, and 688 comments. Experience the impact of this video content that has captured audience attention.

Full written recipe for Peri Peri Panini Red garlic chutney: Ingredients: • Whole kashmiri red chillies 10-12 nos. (soaked & deseeded) • Green chillies 2-3 nos. • Garlic 7-8 cloves. • Cumin powder 1 tsp • Black salt 1 tsp • Salt to taste • Water as required Method: • Add the soaked & deseeded in a mixer grinder along with the remaining ingredients & grind it into a fine paste. • Your red garlic chutney is ready. Green sandwich chutney: Ingredients: • Coriander 1 cup packed • Curry leaves 6-7 nos. • Spicy green chillies 7-8 • Garlic 5-6 cloves • Ginger 1 inch • Roasted chana dal 2 tbsp • Salt to taste • Sandwich masala/chaat masala large pinch • Cumin powder a pinch • Ice cubes 2-3 • Water very little Method: • In a mixer grinder jar add the coriander & the remaining ingredients, make sure that you add very little water & grind it into a fine paste. • Your green sandwich chutney is ready. For peri peri spice mix: Ingredients: • Red chilli powder 2 tbsp • Black salt ½ tsp • Powdered sugar 1 tsp • Ginger powder ½ tsp • Garlic powder 1 tsp • Oregano 1 tsp • Cinnamon powder ¼ tsp • Salt ½ tsp Method: • Take a jar & add red chilli powder with the remaining ingredients & mix well. • You can also add all the spices into a mixer grinder & grind them. • Your peri peri spice mix is ready. Panini mixture: Ingredients: • Paneer 100gm (diced) • Capsicum 1/3 cup (chopped) • Onion 1 medium sized or 1/3 cup (chopped) • Cabbage 1/3 cup (chopped) • Sweet corn kernels 1/3 cup (boiled) • Green chillies 2-3 nos. (chopped) • Peri peri spice 2 tbsp • Red garlic chutney 3 tbsp • Mayonnaise 3 tbsp • Salt to taste • Processed cheese 60-75gms Method: • Take large bowl & add the diced paneer with the remaining ingredients & mix well using 2 forks or a spoon, be careful while mixing & make sure that you don’t break the paneer pieces. • Your panini mixture is ready. Making the panini: Ingredients: • Panini bread (or regular bread) • Soft butter • Spicy green chutney • Red garlic chutney • Panini mixture Method: • Slice the panini bread from the middle using a sharp knife & divide it into two halves, spread butter evenly on both the halves then apply green chutney on one half and red garlic chutney on other. • Spread enough filling on one half & place the second bread slice on top of it & press it lightly, then spread some more soft butter on top of the bread slice. • Set a grill pan on high heat & add some butter in it, then place the butter side of the panini down on the grill pan & immediately apply pressure to get the grill marks, flip the panini & cook it in the same manner on the other side. • Your peri peri panini is ready. #YFL #SanjyotKeer #Panini The Music I use in All my videos - https://bit.ly/3CdPbSc (Best for independent creators) Follow us on all platforms: Facebook - https://bit.ly/3o6alLt Instagram - https://bit.ly/2RFkL8z Follow my personal handles here: (Chef Sanjyot Keer) Facebook - https://bit.ly/3tpjqQA​​​​​​​​​ Instagram - https://bit.ly/3o0FZK8 Twitter - https://bit.ly/33qQpJN

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