

Lumpia Rolls with Sweet Chili Sauce Recipe By Food Fusion (Ramzan Special Recipe)
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Try these Lumpia Rolls (Filipino Style) with sweet chili sauce to go with it. You can Make and Freeze Them For Ramzan. #HappyCookingToYou #RamzanRecipes Written Recipe: http://bit.ly/2ZHqBq4 Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kids special recipes. Lumpia with Sweet Chili Sauce Recipe in English: Ingredients: -Beef qeema (Mince) 350 gms -Pyaz (Onion) finely chopped 1 Cup -Gajar (Carrot) finely chopped 1 Cup -Lehsan (Garlic) chopped 1 tsp -Fresh parsley chopped 1/4 Cup -Kali mirch (Black pepper) crushed 1 & ½ tsp -Namak (Salt) 1 & ½ tsp or to taste -Chicken powder 1 tsp -Soy sauce 1 tsp -Anda (Egg) 1 -Maida (All-purpose flour) 2 tbs -Pani (Water) 1-2 tbs -Manda patti 5 x 5 inch 10-15 -Cooking oil for frying Sweet Chili Sauce: -Pani (Water) 1 Cup -Cheeni (Sugar) ½ Cup -Namak (Salt) ½ tsp or to taste -Lal mirch (Red chili) crushed 1 & ½ tsp -Lehsan (Garlic) chopped 1 tbs -Corn flour 1 tbs -Pani (Water) 1-2 tbs Directions: -In bowl,add beef mince,onion,carrot,garlic,fresh parsley,black pepper crushed,salt,chicken powder,soy sauce and egg,mix well & set aside. -In all-purpose flour,add water and mix well to make a smooth paste & set aside. -Take samosa sheet/manda patti 5 x 5ā,add mince filling,fold over the sides,roll up and apply all-purpose flour paste. -Prepare the remaining rolls similarly (makes 24-26). -Can be stored on freezer for up to 2 weeks. -In wok,heat cooking oil and fry on low flame until golden brown. Prepare Sweet Chili Sauce: -In saucepan,add water,sugar,salt,red chili crushed,garlic and mix well,bring it to boil and cook for 2-3 minutes. -In corn flour,add water and mix well. -Now add dissolve corn flour,mix well and cook until thickens & l let it cool down. -Serve lumpia with sweet chili sauce. Recipe in Urdu: Ajza: -Beef qeema (Mince) 350 gms -Pyaz (Onion) finely chopped 1 Cup -Gajar (Carrot) finely chopped 1 Cup -Lehsan (Garlic) chopped 1 tsp -Fresh parsley chopped 1/4 Cup -Kali mirch (Black pepper) crushed 1 & ½ tsp -Namak (Salt) 1 & ½ tsp or to taste -Chicken powder 1 tsp -Soy sauce 1 tsp -Anda (Egg) 1 -Maida (All-purpose flour) 2 tbs -Pani (Water) 1-2 tbs -Manda patti 5 x 5 inch 10-15 -Cooking oil for frying Sweet Chili Sauce: -Pani (Water) 1 Cup -Cheeni (Sugar) ½ Cup -Namak (Salt) ½ tsp or to taste -Lal mirch (Red chili) crushed 1 & ½ tsp -Lehsan (Garlic) chopped 1 tbs -Corn flour 1 tbs -Pani (Water) 1-2 tbs Directions: -Bowl mein beef qeema,pyaz,gajar,lehsan,fresh parsley,kali mirch crushed,namak,chicken powder,soy sauce aur anda dal ker ache tarhan mix ker lein & side per rakh dein. -Maida mein pani dal dein aur ache tarhan mix ker ka smooth paste tayyar ker lein & side per rakh dein. -Samosa sheet/manda patti 5 x 5ā per qeema filling dal dein aur tamam sides ko fold ker ka roll ker lein aur maida ka paste laga lein. -Is he tarhan baqi rolls bhi tayyar ker lein (makes 24-26). -2 weeks tak freezer mein store ker saktay han. -Karhai mein cooking oil garam karein aur halki ancch per golden brown hunay tak fry ker lein. Prepare Sweet Chili Sauce: -Saucepan mein pani,cheeni,namak,lal mirch crushed aur lehsan dal ker ache tarhan mix karein aur ubal anay ka bad 2-3 minutes kliya paka lein. -Corn flour mein pani dal ker ache tarhan mix karein. -Ab dissolve corn flour shamil karein aur ache tarhan mix ker lein aur garha hunay tak paka lein & thanda ker lein. -Lumpia ko sweet chili sauce ka saath serve karein.
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