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मऊ खुसखुशीत काजू मोदक | २१मोदकाचे प्रमाण घरच्याघरी भेसळ फ्री, कोणीही करेल इतके सोपे KajuModak Recipe Analytics Table

Income Estimates for मऊ खुसखुशीत काजू मोदक | २१मोदकाचे प्रमाण घरच्याघरी भेसळ फ्री, कोणीही करेल इतके सोपे KajuModak Recipe

Based on this YouTube video's total view count of 244K views and industry-standard rates, the estimated total earning is $171 - $490 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

About मऊ खुसखुशीत काजू मोदक | २१मोदकाचे प्रमाण घरच्याघरी भेसळ फ्री, कोणीही करेल इतके सोपे KajuModak Recipe

Explore मऊ खुसखुशीत काजू मोदक | २१मोदकाचे प्रमाण घरच्याघरी भेसळ फ्री, कोणीही करेल इतके सोपे KajuModak Recipe with 244,788 views, 1,512 likes, and 219 comments. Experience the impact of this video content that has captured audience attention.

सरिताज किचनची सर्व उत्पादने शुद्ध, पारंपरिक आणि केमिकल विरहित आहेत. ऑर्डर करण्यासाठी | To Order - • Website - https://saritaskitchenofficial.com/ • Amazon - https://www.amazon.in/s?me=A6FSX0SQK7GV6&marketplaceID=A21TJRUUN4KGV मऊ खुसखुशीत काजू मोदक | २१मोदकाचे प्रमाण घरच्याघरी भेसळ फ्री, कोणीही करेल इतके सोपे KajuModak Recipe काजू मोदक रेसिपी | गणेश चतुर्थी स्पेशल काजूचे मोदक | काजू मावा मोदक रेसिपी | मऊमऊ काजू मोदक | चिकट न होणारे काजू मोदक | मोदक रेसिपी मराठी | Kaju Modak Recipe | kaju Katli Recipe | Ganesh Chaturthi special kaju modak recipe | kaju mava modak | 21 modak measurements साहित्य | Ingredients • काजू २ कप (250 ग्राम) | Cashew 2 Cups (250 gms) • साखर १/२ कप (१०० ग्राम) | Sugar ½ Cup (100gms) • पाणी १/२ कप | Water ½ cup • किसलेले पिस्ते ४-५ चमचे | Grated Pistachios 4-5 tsp • साजूक तूप २ चमचा | Ghee 2 tsp How to make kaju modak recipe | how to make ganesha chaturthi special cashew modak recipe  Preparing the Cashew Powder • Add the cashews to a mixer jar and grind them into a fine powder. The powder should be fine, but make sure the cashews do not release oil. • To prevent this, pulse the mixer for just 2 seconds at a time, in pulse mode. stopping in between so the jar does not heat up and the cashews do not release oil. • Now sieve the cashew powder through a large sieve to separate any coarse pieces. Sugar Syrup & Cashew Modak Mixture • In a pan, add the sugar and water. Heat until the sugar dissolves completely, then bring it to a boil. • Once it starts boiling, add a little lemon juice. This helps remove any impurities and prevents the syrup from turning dark. • After boiling for about 1 min, immediately add the cardamom powder and cashew powder. Keep stirring continuously over low heat. Do not increase the flame, or the mixture may stick to the pan. • Cook for 4–5 min, stirring constantly, until the mixture starts becoming slightly thick (similar to besan pithla). Continue cooking until it forms a soft dough. • After another 3–4 min (about 7–8 min from the time you added the cashew powder), the mixture becomes thicker and forms a soft dough (similar to sheera). Do not overcook it or make it too stiff. • Turn off the heat and remove the pan from the stove. While the pan is still hot, keep stirring the mixture continuously. • Once the pan becomes lukewarm, leave the mixture in the pan and let it cool completely. This takes about 15–20 min. Shaping the Modaks • After 15–20 min, once the mixture has cooled, it's ready to shape into modaks. • Lightly grease the modak mould with ghee. Fill it with the mixture, scrape off the excess with a knife to level the base, and unmould the modak carefully. • Garnish with chopped pistachios. You can also decorate with dried rose petals or edible silver leaf (varak), if desired. • Using a No. 1 modak mould, this recipe yields about 21–22 modaks. • If you use a smaller mould, you'll get more modaks. Once prepared, these cashew modaks stay fresh for 15–20 days when stored properly. काजू मोदक Video summary 00:00 Introduction 00:40 साहित्य 01:05 काजू बारीक करणे 01:30 गाळून घेणे 02:51 पाक बनविणे 03:20 काजू पावडर पाकमध्ये घालणे 04:45 परतून घेणे 05:15 काढून घेणे 06:27 मोदक बनविणे 07:35 Serving 08:25 Other recipes https://youtu.be/NI6ekhyQM2Y?si=8kCSIJNIersckwft https://youtu.be/Kq8Kcl2tJ18?si=bUzzgaAgjoPLgMKZ https://youtu.be/b1KSR_YEdWM?si=kYQyBGid_LmTjf7E https://youtu.be/dlU4mAEzoJs?si=oYY3x1IAQ2Q9OTUl https://youtu.be/k-BPTtnsOlU?si=D4CLUbQL2U_52xuk https://youtu.be/WWDQkVCNmIg?si=5lpD60t8ZJUoipYn https://www.youtube.com/live/pzepN-CMdxI?si=Kf6hekWzekDPY9pG https://youtu.be/YbY648Js9Ms?si=vJ-n0E7wfk34xnx3 https://youtu.be/keyIF-pzro4?si=JFWh9bD_fi-i4fi4 https://youtu.be/mvZbOSNAm_o?si=vn9H8DRtgFAvZrS_ #काजूमोदक #गणेशचतुर्थीस्पेशल #काजूचेमोदक #काजूमावामोदक   #मोदकरिसिपीमराठी #मावामोदकरिसिपी #रवामोदक #तळणीचेमोदक #उकडीचेमोदक #खव्याचेमोदकरिसिपी  #काजूकतली #काजूकतलीरिसिपी #KajuModakRecipe #KajuKatliRecipe  #KajuMavaModak #KajucheModak #TalaleleModak #MavaModakRecipe #ModakRecipeSarita #SaritasKitchenMarathi #RavaModakRecipe #UkadicheModak #KajuKataliRecipe #21ModakanchePraman  #saritaskitchen #सरिताकिचन #breakfastrecipes #easybreakfastrecipe For collaboration enquiries – [email protected]

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