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Hyderabadi Mutton Biryani | हैदराबादी गोश्त दम बिरयानी | Traditional Mutton Biryani | Kunal Kapur Analytics Table

Income Estimates for Hyderabadi Mutton Biryani | हैदराबादी गोश्त दम बिरयानी | Traditional Mutton Biryani | Kunal Kapur

Based on this YouTube video's total view count of 6.73M views and industry-standard rates, the estimated total earning is $4.71K - $13.4K through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

About Hyderabadi Mutton Biryani | हैदराबादी गोश्त दम बिरयानी | Traditional Mutton Biryani | Kunal Kapur

Explore Hyderabadi Mutton Biryani | हैदराबादी गोश्त दम बिरयानी | Traditional Mutton Biryani | Kunal Kapur with 6,732,206 views, 96,777 likes, and 1,790 comments. Experience the impact of this video content that has captured audience attention.

Biryani across India is made in a different style in each community. #HyderabadiBiryani is one of the most famous & very popular styles of biryani in India. This version is made called "Pakke Gosht Ki Biryani" or "Pakki Yakhni Ki Biryani" which translates to biryani made with cooked meat. Biryani is a mixed rice dish with its origins among the Muslims of the Indian subcontinent. It is made with Indian spices, rice, and meat, and sometimes, in addition, eggs and/or potatoes in certain regional varieties. Biryani is popular throughout the Indian subcontinent, as well as among its diaspora. #biryani #biryanirecipe #hyderabadibiryani #muttonbiryani #biryanirecipes #nonvegrecipe ------------------------------------------------------------------------------------- Ingredients: Marination - Mutton – 500 gms Salt – to taste Shahi jeera – 2 tsp Cardamom – 4-5 no Cinnamon – 1 small piece Turmeric – 1 1/2 tsp Chilli powder – 1tbsp Mace (javitri) powder – ½ tsp Cardamom powder – 1 tsp Garlic paste – 1 tbsp Ginger paste – 1 tap Green chilli- 2 nos Browned onion – 3/4 cup Mint leaves – 1 cup, Curd – 1 1/2 cup Oil – 1/4 cup For Rice - Water – 3 lts Salt – 3 tbsp Cardamom – 3-4 nos Green chilli- 1 no Basmati rice (soaked) – 2 cups Water from Blanched Rice – 1 cup Saffron – a very small pinch Desi ghee – 2 tbsp Dough – for sealing For the written recipe - http://www.chefkunalkapur.com/hyderabadi-gosht-biryani/ ------------------------------------------------------------------------------------- Check out other Popular Recipes: Lucknowi Chicken Biryani - https://www.youtube.com/watch?v=uUPIUq5GFSI #Biryani #KKitchen #KunalKapurRecipes ------------------------------------------------------------------------------------- Hi, I am Chef Kunal Kapur and this is my space, my channel. Subscribe & together let's cook! ☺️ 👉🏻 Click here to Subscribe: https://www.youtube.com/c/KunalKapur 👉🏻 Website: http://www.chefkunalkapur.com/​​​​​​​​ ------------------------------------------------------------------------------------- Follow Chef Kunal Kapur on your favourite Social Media Channels: 👉🏻 Facebook: https://www.facebook.com/thekunalkapu...​ 👉🏻 Instagram: https://www.instagram.com/chefkunal​​...​ 👉🏻 Twitter: https://twitter.com/ChefKunalKapur​​​...​ 👉🏻 Pinterest: https://in.pinterest.com/chefkunal

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Hyderabadi Mutton Biryani | हैदराबादी गोश्त दम बिरयानी | Traditional Mutton Biryani | Kunal Kapur | Real-Time YouTube Live View Count | SocialCounts.org