Based on this YouTube video's total view count of 1.87M views and industry-standard rates, the estimated total earning is $1.31K - $3.75K through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

Explore $1 VS $100 Thai Noodle in Bangkok!! w/ Mark Wiens!! with 1,874,900 views, 25,580 likes, and 1,020 comments. Experience the impact of this video content that has captured audience attention.

*FOLLOW US!!* 👇 🔥 https://www.instagram.com/besteverfoodreviewshow/ 😃 SUBSCRIBE (2ⁿᵈ ch.) www.youtube.com/@MoreBestEverFoodReviewShow Like our music? Enjoy FREE 30-days of Epidemic Sound. Best royalty-free music: ✅ http://share.epidemicsound.com/BEFRS — 🇹🇭 *Bangkok, THAILAND* (The Capital City) 🍜 *THAILAND NOODLE TOUR IN BANGKOK!!* 🍽️ CO-HOSTS: 🙋🏻‍♂️ *Mark Wiens* https://www.youtube.com/@MarkWiens https://www.instagram.com/migrationology 💁🏻‍♀️ *Opal Kanyanat Lerdsinkriengkrai* https://www.instagram.com/opalstory_ https://www.tiktok.com/@opalstory.official https://www.youtube.com/@opalstoryofficial/featured 🙋🏻‍♀️ *Samantha Proyrungtong* https://www.instagram.com/bangkokfoodies 1️⃣ *Jeh Som Guay Teaw Gai Mara* 🍜 *INSTANT NOODLES with BROTH* Boiled noodles, chicken, bean sprouts, morning glory. Fresh vegetables. Pork seasoning, MSG, lettuce, blood, garlic, chives, black pepper, dark soy sauce, chicken broth. 💸 *฿30 THB / $0.93 USD* 2️⃣ *Ran Jeh Tai* 538 Yaowarat Rd, Samphanthawong, Bangkok 10100 👩🏽‍🍳 *Jeh Tai* (Owner) 🍜 *Pad See Ew* (Wide Noodle Chinese Stir Fry) Oil, pork, Chinese kale, water, noodles, light soy sauce, sugar, dark soy sauce, MSG. Fried egg, garlic. 💸 *฿60 THB / $1.89 USD* 3️⃣ *Baan Padthai* 21, 23 Charoen Krung 44 Alley, Bang Rak, Bangkok 10500 👨🏻‍🍳 *Adit Vansoh* (Manager) 🍜 *PAD THAI* (Fermented Rice Noodles)Beat eggs Oil, eggs, fried tofu, onions, pickled ginger, noodles, mystery sauce, green onion (scallions), bean sprouts. Peanuts, chili, charcoal grilled prawns. 💸 *฿190 THB / $5.97 USD* 4️⃣ *Fine Cuisine Restaurant* 136 69 Soi Pradu, Khwaeng Bang Sue, Khet Bang Sue, Bangkok 10800 👩🏻‍🍳 *Chef Gade* (Co-Owner) 🍜 *Boat Noodle* Broth (beef bones, coriander root, lemon grass, star anise, dried joji berry, pandan leaf, radish, dried galangal, black pepper corn, red onion, garlic, 5 spice seasoning, dried mushroom, coriander seeds, dried Chinese yam, light soy sauce, cooking sauce, dark soy sauce, coconut milk, cow blood). Noodles (rice flour, water, fermented bean curd, tapioca flour, rice flour, beef blood, braised beef cheek, ground beef, steamed morel mushroom, sliced tenderloin meat). Powder (charcoal, cinammon, star anise, black pepper, 5 spice). Wagyu tongue marinated in salt, black pepper, cinammon, star anise. Sous vide for 62 hours. Plated with Chinese kale, beansprouts, coriander. Drizzled sweet sour soy sauce, green chili sauce. Stuffed morels (beef balls), truffle, basil leaves, garlic flower (purple), foam soup, pork crackling, Thai spices, dill flower. Chinese kale cube rolled into the tenderloin slice topped with truffle. 💸 *฿3290 THB / $103 USD* Timestamps: 0:00 » Intro 0:50 » Cheapest Noodles 3:06 » Chinatown Noodles 7:44 » Pad Thai Noodles 12:39 » Expensive Boat Noodles 20:28 » Favorite Noodle & Teaser #BEFRS #BestEverFoodReviewShow #BestEverThailandNoodleTour #BEFRSthailand #BEFRSthaifood #BEFRisan #BEFRSkhonkaen #BEFRSseafood #BEFRSstreetfood #BEFRSvlog #Sonny #SonnySide #Food #Travel #Food #BEFRSasia #BEFRSasianfood — *SOCIAL MEDIA* 🌐 👉 FACEBOOK » https://www.facebook.com/BestEverFoodReviewShow/ 👉 TIKTOK » https://www.tiktok.com/@besteverfoodofficial ❤️ *SUPPORT US:* Patreon allows regular support. An investment in my creative freedom enables me to keep content authentic & uninterrupted. It allows me time & resources to create more videos for you. Got some pretty sweet rewards too, exclusive to Bestys. ✅ http://bit.ly/BestEverPatreon *VIP Patrons* 😎 Susanne Smarr, Jim Klingsporn, Leo Lui, Sam Cassidy, Venetia Edmunds, Jack Murray, Eimile Nakoma, Jack Li, Stephen Balasta, Louis Chisari, Ryan Rhodes, Paul Citulski, Matthew Holden, David Baliles, Jackson Li, John Logan. 🥒 *ABOUT BEFRS:* Hi, I’m Sonny! From the US, living in Asia for 10+ years & started making food/travel videos to document my experiences. I travel the world, hunting & documenting the most unique food everywhere. See factual errors? Comment. Huge fan of trying interesting foods in each country. Show’s from a Western POV, more importantly, MY POV. Not meant to offend any person/culture. Peace! — 🎬 *CREDITS:* DIRECTOR/HOST » Sonny Side DIRECTOR OF PHOTOGRAPHY » Trần Quang Đạo CAMERA OPERATOR » Đinh Tuấn Anh EPISODE EDITOR » Dương Quốc Huy MOTION GRAPHICS » Khang Bùi COLOR & MASTER » Quí Nguyễn ON-GROUND PRODUCER » Chantal Bieger CO-PRODUCER » Žaneta Vuová LOCAL PRODUCTION TEAM / FIXER » Greenlight Films (Production Services) https://greenlight.co.th/ | Kanda Chaisakornsamut ⁠⁠(Production Manager) | Saruda Apaikunchon (Production Assistant) | Zerez KZ (Camera Assistant) https://www.instagram.com/greenlightfilms_th/ Selected tracks via Audio Network 🛆 *Business Inquiries:* ✉️ [email protected]

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