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Explore 4 Chinese Restaurant Dishes you can make at Home | Indo Chinese Recipes | Cookd with 4,649,712 views, 47,940 likes, and 348 comments. Experience the impact of this video content that has captured audience attention.

Cook the most delicious meals with the Cookd recipe mixes - click here to BUY NOW 👉🏼 https://shop.cookdtv.com/ For more tasty food videos subscribe to our channel @ https://bit.ly/SubscribeToCookd Cook Restaurant Style Chinese Dishes #WithMe Cookd brings you the best of our Indo Chinese recipes. 4 Chinese Restaurant dishes you can make at home. The menu includes a tasty Egg Fried Rice, Egg Noodles, and Delicious Gobi Manchurian and Dragon Chicken. Do try them and share your feedback in the comments section! Please #StayHome and help save lives. Egg Fried Rice Recipe: Basmati Rice - 1 Cup Oil - 1 tsp + 1 tbsp Butter - 1 tsp Onion - 1 no Carrot - ½ no Beans - 6 nos Capsicum - ½ no Egg - 3 nos Spring Onion - 2 tbsp Salt - To Taste Sugar - ½ tsp Pepper - ¼ tsp Vinegar - ½ tsp Soy Sauce - ½ tsp ____________________________________________________________________ Gobi Manchurian Recipe: Gobi / Cauliflower - 1 Medium Size / 250 Grams Batter: Corn Flour - 3 tbsp Maida - 3 tbsp Pepper Powder - ½ tsp Salt - ½ tsp Water - As needed Manchurian Sauce: Oil - 1 tbsp Garlic (finely chopped) - 2 tbsp Green Chilli (finely chopped) - 1 no Onion (finely chopped) - 1 no Capsicum (finely chopped) - ½ no Soy Sauce - 1 tbsp Red Chilli Powder - 1 tsp Tomato Sauce - 1 tbsp Sugar - 1 ½ tsp Salt - To Taste Corn Flour - 1 tbsp Water - ¼ Cup Spring Onion - 2 tbsp Oil - To deep fry ____________________________________________________________________ Egg Noodle Recipe: Hakka Noodles - 100 gram Water - 6 Cups Salt - ¼ tsp Oil - 1 tsp Stir Fry: Oil - 1 tbsp Eggs - 2 nos Onion (thinly sliced) - ½ no Cabbage - ½ Cup Carrot - 1 no Capsicum - ½ no Spring Onion - 2 tbsp Salt - 1 tsp Sugar - ½ tsp Soy Sauce - ¼ tsp Vinegar - ¼ tsp Pepper - ¼ tsp ____________________________________________________________________ Dragon Chicken Recipe: Chicken (Boneless) - 300 grams Oil - To Deep Fry Batter: Corn Flour - 3 tbsp Maida - 3 tbsp Salt - ½ tsp Pepper - ¼ tsp Red Chilli Powder - ¼ tsp Water - As Needed Sauce: Oil - 1 tsp + 1 tbsp Star Anise - 1 no Garlic (finely chopped) - 6 Cloves Celery Stem - 2 tbsp Dried Red Chilli - 2 nos Capsicum (diced) - ½ no Onion (diced) - 1 no Water - 1 Cup Salt - To Taste Red Chilli Powder - 1 ½ tsp Tomato Sauce - 1 ½ tbsp Honey - 1 tbsp Cashew - 10 nos Celery Leaves - 1 tbsp Spring Onion - 1 tbsp Check the comments section for the cooking instructions. Like our Facebook Page - https://www.facebook.com/CookdTV/ Follow us on Instagram - https://www.instagram.com/cookdtv/ Follow us on Twitter - https://twitter.com/CookdRecipes Download the Cookd app for free at https://app.cookdtv.com/yv. With our easy to use Meal Planner, no more last minute confusions! Plan ahead what you want to cook easily.

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