

2-3 वर्ष टिकणारा बहुगुणी मोरावळा | बुरशी येऊ नये म्हणून 3 गोष्टी करायलाच हव्यात Morawala | Murrabba
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2-3 वर्ष टिकणारा बहुगुणी मोरावळा | बुरशी येऊ नये म्हणून 3 गोष्टी करायलाच हव्यात Morawala | Murrabba Analytics Table
Income Estimates for 2-3 वर्ष टिकणारा बहुगुणी मोरावळा | बुरशी येऊ नये म्हणून 3 गोष्टी करायलाच हव्यात Morawala | Murrabba
Based on this YouTube video's total view count of 1.28M views and industry-standard rates, the estimated total earning is $899 - $2.57K through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.
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*सरिताज किचनची शुद्ध, पारंपरिक आणि केमिकल विरहित लाकडी घाण्याची तेलं ऑर्डर करण्यासाठी ८९५६१६८७८२ या नंबर वर व्हॉटस अॅप मेसेज किंवा कॉल करा. किंवा खालील लिंक वर क्लिक करून ऑर्डर बूकिंग करा https://saritaskitchenofficial.com/ To Order Sarita’s Kitchen Chemical Free Pure Cold Pressed Oils Whats App OR Call on 8956168782 Or Click on the link below to book the order – https://saritaskitchenofficial.com/ काही पदार्थ असे असतात जे किती हि जुने झाले कि तितके हि ते बहूगुणी होतात मी आज तुम्हाला असाच एक पदार्थ बनाव धाखवणार आहे. तर हि रेसिपी पहा आणि घरी ट्राय करा Here is a quick recipe on how ypou can make morawala from gooseberry. checkout this recipe and let me know what do you think in the comment section मोरवळा बनवण्यासाठी लागणारे साहित्य – • आवळे ५०० ग्राम्स • साखर ५०० ग्राम्स Ingredients needed to make Morawala • Gooseberries 500 grams • Sugar 500 grams Method - • Wash gooseberries well and wipe with cotton cloth • Boil some water in a steamer and steam gooseberries for about 12-15 minutes • Once gooseberries are steamed well turn off the heat and let them cool down • Now remove the seed inside the gooseberries and separate all the petals. • In add kadhai add gooseberry petals and sugar mix well • Now turn on the heat, keep it medium and keep stirring till sugar melts • Once sugar melts, turn the heat to low and cook gooseberries for about 25 minutes. (until it syrup get some thickness and petals will get nice light brown color) • Now turn off the heat and let it cool down completely. • Morawala is ready, transfer it into a glass jar ( air tight jar ) . • You can store it for more than once year . #morawala #murrabba #morawalarecipe #awlamurrabbarecipe #saritaskitchen #saritasrecipes #gooseberrypicklerecipe #awlasweetpickle #sweetpicklerecipe #murrabbarecipe Watch other recipes उन्हात न वाळवता न मुरवता, तासाभरात वर्षभर टिकणारी चटकदार आवळा कॅन्डी | Awala Candy SaritasKitchen https://www.youtube.com/watch?v=UYlJGPqyNbs बाजारात मिळते तशी आंबट गोड आवळा कैंडी रेसिपी | Awala Candy recipe saritas kitchen https://www.youtube.com/watch?v=uXCMWBZPz2k मध वापरून वर्षभर टिकणारी मधुर आवळा कॅन्डी | Amla Candy without sugar / jaggery Honey SaritasKitchen https://www.youtube.com/watch?v=ys_uvfxy6TY&t=309s बिना साखर परफेक्ट मोरावळा | गुळा वापरुन मोरावळा रेसीपी | Moravla Recipe | awala/amla candy saritas k https://www.youtube.com/watch?v=oMFtm9SXvRQ रोजच्या जेवणात वाढण्यासाठी, 5 मिनिटात आंबट गोड तिखट चवीचे लिंबू लोणचे 2 प्रकारे limbu lonche recipe https://www.youtube.com/watch?v=ZHXNzq1ZF50 ****** Second Channel (SaritasHome N Lifestyle) – https://www.youtube.com/results?search_query=saritas+home+and+lifestyle Follow Us On Instagram - https://www.instagram.com/saritaskitchenofficial/ Follow Us on FaceBook - https://www.facebook.com/people/Saritas-Kitchen/100053861679165/ For collaboration enquiries – [email protected]
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