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चमचमीत डाळ कांदा | How to make Dal Kanda | Spicy Dal Recipe | MadhurasRecipe | Ep - 383 Analytics Table

Income Estimates for चमचमीत डाळ कांदा | How to make Dal Kanda | Spicy Dal Recipe | MadhurasRecipe | Ep - 383

Based on this YouTube video's total view count of 629K views and industry-standard rates, the estimated total earning is $441 - $1.26K through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

About चमचमीत डाळ कांदा | How to make Dal Kanda | Spicy Dal Recipe | MadhurasRecipe | Ep - 383

Explore चमचमीत डाळ कांदा | How to make Dal Kanda | Spicy Dal Recipe | MadhurasRecipe | Ep - 383 with 629,311 views, 6,726 likes, and 734 comments. Experience the impact of this video content that has captured audience attention.

Please take a moment to like and subscribe ✿◕ ‿ ◕✿ http://www.youtube.com/c/MadhurasRecipeMarathi?sub_confirmation=1 Click for detail Recipe - http://www.madhurasrecipe.com/regional- recipe/marathi-video-recipes Visit Facebook page - https://business.facebook.com/madhurasrecipe For Business inquiries please email us on [email protected] Madhurasrecipe facebook group link - https://www.facebook.com/groups/madhurasrecipe/ Dal kanda is a very easy and simple recipe. If you are bored of making sabzi or there is no sabzi at home then this can be a good option. You can try this dal kanda at home and drop a comment for me. Do not forget to like, share and subscribe. Ingredients: • 1/2 cup Chana dal • 2 finely chopped Onions • 1 tsp Red chili powder • Salt to taste • 1 tsp Kanda lasun masala • 2 tbsp Oil • 1/2 tsp Mustard seeds • 1/2 tsp Cumin seeds • 2~3 Dry red chilies • 7~8 finely chopped Garlic cloves • 10-12 Curry leaves Method: • Wash the chana dal well and soak it in enough water for about 2- 3 hours. • Heat up oil in cooker. • Add mustard seeds and let them pop up. • Add cumin seeds and let them splutter. • Add dry red chilies, garlic, curry leaves and mix well. • Fry the spices for a few seconds. • Add onion and fry until ut gets nice golden color. • Add kanda lasun masala, red chili powder and mix well. • You can add goda masala, kala masala, varhadi masala or any stored masala in place of kanda lasun masala. • Add soaked dal along with water. • Add some more water and salt to taste. • Mix well and cook on medium heat until just 1 whistle. • Dal kanda is already. • Dal kanda goes well with bhakari or poli. Subscribe to my other channels Madharasrecipe http://www.youtube.com/c/madhurasrecipe?sub_confirmation=1 MadhuraRecipe Style http://www.youtube.com/c/MadhurasStyle?sub_confirmation=1 MadhuraRecipe Quick http://www.youtube.com/c/MadhurasRecipeQuick?sub_confirmation=1 For more Such Recipes फोडणीचं वरण / Phodniche Varan by madhurasrecipe (Easy Dal Fry Recipe) https://www.youtube.com/watch?v=8Nw4avBKHpw&t=5s महाराष्ट्रीयन आमटी | Maharashtrian Amti | Dal Fry | Dal Tadka | madhurasrecipe https://www.youtube.com/watch?v=SOxp38zoCNg&t=121s दाल फ्राय | How To Make Restaurant Style Dal Fry | Easy Dal Fry Recipe | Madhurasrecipe https://www.youtube.com/watch?v=ACaOYNnM0oQ चटपटीत टोमॅटो डाळ | How to make Tomato Dal | MadhurasRecipe | Ep - 371 https://www.youtube.com/watch?v=ZdNW3RMrI44&t=3s वरण भात / Maharashtrian Varan Bhat Recipe by MadhurasRecipe Marathi https://www.youtube.com/watch?v=7PM9qeCpsS8 शेवग्याच्या शेंगांची आमटी | Shevagyachi Shenganchi Amti | Drumsticks Dal | madhurasrecipe https://www.youtube.com/watch?v=lvZpm9DGBzY मसूर आमटी | Masoor Amti | Masoor Dal Curry | madhurasrecipe | How to make Homemade Masoor Amti https://www.youtube.com/watch?v=XxWjJahvEIo कांदा लसूण मसाला | How to make Kanda Lasun Masala | MadhurasRecipe Marathi https://www.youtube.com/watch?v=oFGJdYVHb-8&t=6s दालीतॉय | Dalitoy - Konkani Style Basic Lentils | Daali Thoy | Dal Tove Recipe | Ep - 270 https://www.youtube.com/watch?v=btKeeUCqO30 खमंग आणि चटपटीत चना डाळ चटका | तुळजापूर विशेष रेसिपी | Chana Dal Tadka | MadhurasRecipe | Ep - 327 https://www.youtube.com/watch?v=CETCqxRTS9Q

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