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Explore Bagara Rice & Kaju Prawns Fry🤤 ఎవరికి ఇష్టం yummy combo?🤔 Nonveg Meals, Veg Pulao #biryani #seafood with 2,125,266 views, 12,690 likes, and 70 comments. Experience the impact of this video content that has captured audience attention.

Hyderabadi Bagara Rice | Kaju Prawns Fry | Basmati Rice Veg Biryani | Jeedipappu Royyala Vepudu | Veg Pulao | Prawns Gravy | Prawns Curry | Andhra Nonveg Meals | South Indian Food | Homemade Recipes | Chetana Foods --- 🚫 VIDEO REPOST NOT ALLOWED 🚫 WE WILL SEND COPYRIGHT NOTICE IF YOU COPY 🚫 --- 📍 RECIPE - PRAWNS FRY (ANDHRA STYLE) 📍 INGREDIENTS: • Prawns (Peeled & Deveined) = 500 gm • Oil = 1/4 Cup = 60 ml • Onions = 2 Medium (finely chopped) • Green Chilli = 4 (slit vertically) • Ginger-Garlic Paste = 1 TBSP • Salt = 1 tsp + (1/2 tsp for Onions) • Red Chilli Powder = 1 TBSP • [ OPTIONAL ] Kashmiri Red Chilli Powder = 1 TBSP • Dhaniya Powder = 1 TBSP • Garam Masala = 1 tsp • Jeera Powder = 1/2 tsp • Pepper Powder = 1/2 tsp • Curry Leaves = handful • Lemon Juice = 1/2 Lemon PROCESS: • Heat Oil in Kadai and keep stove on medium flame • Add [ Onions + 1/2 tsp Salt ] • Fry Onions till light golden brown • Add [ Ginger-Garlic Paste ] • Add [ Green Chilli ] • Fry well till oil separates. • Add [ Salt ] • Add [ Red Chilli Powder ] • Add [ Kashmiri Red Chilli Powder ] • Add [ Dhaniya Powder ] • Add [ Garam Masala ] • Add [ Jeera Powder ] • Add [ Pepper Powder ] • Fry little bit • Add [ Prawns ] • Mix Well • Keep lid for some time and fry till Prawns well cooked. • You can open lid and fry for some more time if you want full roasted prawns • Add [ Curry Leaves ] • Switch off stove • Add [ Lemon Juice ] Note: Adjust Salt, Lemon, Red Chilli Powder as per your spice preferences. ** Feel free to leave a Comment if you need any clarifications about this recipe. --- ★★ REQUEST ★★ Kindly SUBSCRIBE to 'CHETANA FOODS' Channel on YOUTUBE & INSTAGRAM. * Do NOT forget to click on bell 🔔 icon to get notified about new Food Videos. Thanks Everyone for Your Support ! With Love ❤️ Chetana ---

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