

आलं लसूण पेस्ट | How to make Ginger Garlic Paste at home? with some useful tips
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आलं लसूण पेस्ट | How to make Ginger Garlic Paste at home? with some useful tips Analytics Table
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About आलं लसूण पेस्ट | How to make Ginger Garlic Paste at home? with some useful tips
Explore आलं लसूण पेस्ट | How to make Ginger Garlic Paste at home? with some useful tips with 471,889 views, 4,813 likes, and 695 comments. Experience the impact of this video content that has captured audience attention.
Please take a moment to like and subscribe ✿◕ ‿ ◕✿ http://www.youtube.com/c/MadhurasRecipeMarathi?sub_confirmation=1 MadhurasRecipe Marathi Whatsapp Number - 9112934976 If you have Ginger garlic paste handy day to day cooking becomes easier. You can add this paste in any sabzi or in any recipe. Let’s see this quick and easy recipe. Do not forget to like, comment, share and subscribe. Ingredients: • 1/2 cup Garlic cloves • 1/3 cup Ginger pieces Method: • Take garlic and peel it. Chop garlic and add it into a blender jar. • Take ginger, peel it and chop it into pieces. Add ginger into blender jar. • Blend ginger and garlic into fine paste without adding any water. Do not use water at all. • Blend for a few seconds and then open the lid. • With the help of butter knife or spoon push the mixture at the center of the jar and blend again. • Repeat this procedure until ginger and garlic is blended into fine paste. • Take a vacuum seal glass jar and transfer the paste into it. • Store this jar in the coldest area of the freeze. • Ginger garlic paste lasts for 1-1 1/2 months if stored in the coldest areas of the freeze. Tips: • Use fresh ingredients for making paste. If you use longer stored ingredients, the paste may get spoilt earlier. • Do not use any water while blending. If you use water while blending, the paste becomes thinner and it may go bad earlier. • If you can’t get fresh ingredients for making paste, then blend ginger garlic into fine paste. Add 1/2 tsp salt and 1 tso oil. Blend again and store in a container. • Always store the jar of ginger garlic paste in the coldest area of the freeze. Click for detail Recipe - http://www.madhurasrecipe.com/regional- recipe/marathi-video-recipes Visit Facebook page - https://business.facebook.com/madhurasrecipe For Business inquiries please email us on [email protected] Subscribe to my other channels Madharasrecipe http://www.youtube.com/c/madhurasrecipe?sub_confirmation=1 MadhuraRecipe Style http://www.youtube.com/c/MadhurasStyle?sub_confirmation=1 MadhuraRecipe Quick http://www.youtube.com/c/MadhurasRecipeQuick?sub_confirmation=1 For More Such Videos: गोडा मसाला | काळा मसाला | Goda Masala by MadhurasRecipe | Maharashtrian Kala Masala https://www.youtube.com/edit?o=U&video_id=UVtCksqTYnY कांदा लसूण मसाला | How to make Kanda Lasun Masala | MadhurasRecipe Marathi https://www.youtube.com/edit?o=U&video_id=oFGJdYVHb-8 झणझणीत हिरवी मिरचीचा ठेचा | Hirvi Mirchi cha Thecha | Green Chilli Garlic Chutney | MadhurasRecipe https://www.youtube.com/watch?v=SQAarZbWYuc उपवास चटणी | Upvas Chutney | Vrat Chutney | Navratra Vrat Recipes by madhurasrecipe https://www.youtube.com/watch?v=Nmvt4J2DS94 उपवास कोशिंबीर | Upasachi Koshimbir | Vrat Ka Raita | Navratri Vrat Recipes by madhurasrecipe https://www.youtube.com/watch?v=wrQN1KlGPLg Moravala https://www.youtube.com/edit?video_id=u8KJAnqSlqQ How to store Green Peas https://www.youtube.com/edit?o=U&video_id=d_YQqSiL3sg पिझ्झा सॉस | Pizza Sauce | How to make Pizza Sauce at home | madhurasrecipe https://www.youtube.com/edit?o=U&video_id=1bxxGVcC7zo सांडगी मिर्ची | Sandgi Mirchi Recipe | Stuffed Dried Chili | madhurasrecipe https://www.youtube.com/edit?video_id=W4dJEMxUy9c कैरीचे पन्हे | Kairiche Panhe Recipe | Raw Mango Drink | madhurasrecipe https://www.youtube.com/edit?o=U&video_id=uEmeejnxNg0
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