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Explore Polish baked beans (Fasolka Po Bretonsku) in Pressure King Pro recipe with 1,148 views, 24 likes, and 7 comments. Experience the impact of this video content that has captured audience attention.

Fasolka Po Bretonsku. Polish version of baked beans cooked in Pressure King Pro pressure cooker. Very delicious cheap and easy to prepare. cook for 30 - 45 minutes (stew/soup option, natural release of steam) depends on how soft you like. I'm cooking for 45 minutes and the bean is very soft, almost overcooked but the sauce is very thick. Ingredients: 300 g dried butter beans 70 g smoked bacon 100 g kielbasa (Polish smoked sausage) 1 onion 1 tbsp Vegeta or good quality of the chicken cube 1/2 tbsp black peppercorn 1 bay leave 70 g concentrated tomato pure vegetable oil for frying 1 tbsp marjoram

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