Based on this YouTube video's total view count of 1.18M views and industry-standard rates, the estimated total earning is $826 - $2.36K through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

Explore I Cooked At The #1 BBQ Restaurant In Australia with 1,180,243 views, 23,142 likes, and 1,017 comments. Experience the impact of this video content that has captured audience attention.

48 hours. One legendary BBQ joint. I'm putting my chef skills to the ultimate test at Big Don's in Perth, where they're cranking out what might be Australia's (maybe the worlds) best BBQ. No shortcuts, no special treatment – they're throwing me straight into the fire during their busiest service. The heat. The smoke. The pressure. This is BBQ at its most intense and authentic. After years in professional kitchens, will I rise to the challenge or crash and burn? MY PRODUCTS: https://bit.ly/AndyCooksEssentials MY COOKBOOK: https://bit.ly/3WVoXAN FOLLOW ME: Instagram: https://www.instagram.com/andyhearnden TikTok: https://www.tiktok.com/@andy_cooks Facebook: https://www.facebook.com/andy.h.cooks Website with all my recipes: https://www.andy-cooks.com/ Director, Chef and Host: Andy Editor: Caleb Dawkins Videographer: Thiago Saramago Kitchen Manager: Sarah Allchurch #bbq #brisket #chef #challenge

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