Based on this YouTube video's total view count of 273K views and industry-standard rates, the estimated total earning is $192 - $547 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

Explore Special Dawat Khowsuey Recipe by Food Fusion with 273,739 views, 5,898 likes, and 42 comments. Experience the impact of this video content that has captured audience attention.

This Khow Suey recipe was an instant hit — a rich and comforting dawat special, perfect to enjoy with friends and family this Eid.#happycookingtoyou #foodfusion #araywahh Written Recipe: https://bit.ly/3FuuF6g Visit our store: https://www.fusionhomepk.com Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow for healthy food & kids' special recipes. Healthy Fusion⭕ https://www.youtube.com/@HealthyFoodFusion Food Fusion Kids⭕ https://www.youtube.com/@FoodFusionKids Serves 5-6 Recipe in English: Ingredients: -Water ½ litre -Dahi (Yogurt) 1 & ½ Cup -Hari mirch (Green chilli) paste 2 tbs -Adrak lehsan paste (Ginger garlic paste) 1 tbs -Haldi powder (Turmeric powder) ½ tsp -Himalayan pink salt 1 & ½ tsp or to taste -Tatri (Citric acid) ¼ tsp -Baisan (Gram flour) ½ Cup -Cooking oil 2 tbs -Zeera (Cumin seeds) ½ tbs -Curry patta (Curry leaves) 10-12 -Water 1 litre -Cooking oil ½ Cup -Zeera (Cumin seeds) 1 tsp -Pyaz (Onion) sliced 400g -Tomato puree 1 Cup -Dhania powder (Coriander powder) 3 tsp -Haldi powder (Turmeric powder) ¼ tsp -Lal mirch powder (Red chilli powder) 2 tsp or to taste -Garam masala powder 1 tsp -Himalayan pink salt 1 tsp or to taste -Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs -Boneless beef cubes 650g -Water ½ Cup or as required -Hara dhania (Fresh coriander) chopped 2 tbs -Spaghetti boiled as per pack’s instruction -Chips -Lehsan (Garlic) fried -Pyaz (Onion) fried -Hara dhania (Fresh coriander) chopped -Lemon juice -Chaat masala -Lemon Directions: -In a jug,add water,yogurt,green chilli paste,ginger garlic paste,turmeric powder,pink salt,citric acid, gram flour,whisk well & set aside. -In a pot,add cooking oil,cumin seeds,curry leaves & mix well. -Add gram flour mixture,water & mix well,bring it to boil & stir in between,cover partially & cook on low flame for 1 hour & keep stirring in between. -In a wok,add cooking oil,cumin seeds,onion,mix well & cook until light golden. -Add tomato puree,coriander powder,turmeric powder,red chilli powder,garam masala powder,pink salt,ginger garlic paste,mix well & cook on medium flame until oil separates. -Add beef,mix well & cook on medium flame for 4-5 minutes. -Add water & mix well,cover & cook on low flame until beef is tender (30-40 minutes) then cook on high flame until oil separates. -Add fresh coriander & mix well. -In a serving plate,add spaghetti,prepared curry,beef currry,chips,fried garlic,fried onion,fresh coriander, lemon juice,chaat masala,lemon & serve!

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