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Why you should cook chicken in water.

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Income Estimates for Why you should cook chicken in water.

Based on this YouTube video's total view count of 1.20M views and industry-standard rates, the estimated total earning is $845 - $2.41K through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

About Why you should cook chicken in water.

Explore Why you should cook chicken in water. with 1,207,289 views, 38,963 likes, and 1,757 comments. Experience the impact of this video content that has captured audience attention.

Want to become a more confident and creative home cook? Check out our Cook Well app: https://apps.apple.com/us/app/cook-well-for-home-cooks/id6748092442 https://play.google.com/store/apps/details?id=com.cookwell.app&hl=en_US By cooking chicken in water I mean poaching in a pot or if you have one a using sous vide immersion circulator. The benefits of using these methods are #1 Moister chicken, #2 It's low calorie as no added fat is necessary to cook them, #3 They are hard to mess up and #4 It's perfect making a large batch ahead of time to turn into many dishes throughout the week. 🌳 Join our Cooking Community: https://community.ethanchlebowski.com/ 📃 RECIPE(s): https://www.ethanchlebowski.com/cooking-techniques-recipes/poached-amp-sous-vide-chicken-recipes 📚 Videos & Sources mentioned: ▪ Serious Eats Sous Vide Chicken Thighs: https://www.seriouseats.com/2015/07/the-food-lab-complete-guide-to-sous-vide-chicken-thigh.html#temp 🎵 Music by Epidemic Sound (free 30-day trial - Affiliate): http://share.epidemicsound.com/33cnNZ --- INGREDIENTS LIST CONNECT WITH ME ON SOCIAL 📸 Instagram: https://www.instagram.com/echleb/ 🎚 TikTok: https://www.tiktok.com/@ethanchlebowski 🐣 Twitter: https://twitter.com/EthanChleb --- USEFUL KITCHEN GEAR 🌡Thermapen Thermometer: http://www.thermoworks.com/Thermapen-Mk4?tw=EthanC 🥌 Budget Whetstone for sharpening: https://amzn.to/31MlFDf 🧂 Salt Pig: https://amzn.to/37Xi5XZ ⚖ Scale: https://amzn.to/2Cu5HmP 🍴 Budget 8-inch Chef's knife: https://amzn.to/2QLYvWr 🔪 Nicer 8-inch Chef Knife: https://amzn.to/2W06SR1 🧲 Magnetic Knife Rack: https://amzn.to/2YYs5ML 🥘 Cast iron griddle: https://amzn.to/2BGS5oo 📄 Baking Sheet: https://amzn.to/3aE9dq3 🛒 Wire Rack: https://amzn.to/2YeC9lM 🍳 Saucepan: https://amzn.to/3gBjmY3 🪓 Woodcutting board: https://amzn.to/2Qkw1UQ --- 0:00 Why should you Poach or Sous Vide chicken? 0:51 How to poach chicken thighs 3:26 How to sous vide chicken thighs 6:57 Chilaquiles verde con pollo 7:55 Garlic chicken broccoli stir fry 9:15 Crispy chicken salad sando 11:25 Closing thoughts --- MISC. DETAILS Music: Provided by Epidemic Sound Filmed on: Sony a6600 & Sony A6400 w/ Sigma 16mm F1.4 Voice recorded on Zoom H4n with Behringer Mic Edited in: Premiere Pro Affiliate Disclosure: Ethan is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to [Amazon.com](http://amazon.com/) and affiliated sites.

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