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Explore How to Make Authentic Chinese Char Siu Sauce (Better Than Store-Bought!) with 93,484 views, 3,375 likes, and 45 comments. Experience the impact of this video content that has captured audience attention.

🥢 PRINTABLE RECIPE - https://curatedkitchenware.com/blogs/soupeduprecipes/how-to-make-authentic-chinese-char-siu-sauce-better-than-store-bought 🎀 ORDER MANDY'S COOKBOOK NOW - https://geni.us/chinesecookbook 🥘 BUY A WOK - https://geni.us/carbon-steel-wok 🔎 BROWSE ALL INGREDIENTS & KITCHENWARE - https://www.curatedkitchenware.com ❤️ SUPPORT THE CHANNEL - https://www.patreon.com/soupeduprecipes 😘 Disclosure: As an Amazon Associate, I earn from qualifying purchases at no extra cost to you. Skip the store-bought version and make authentic Chinese Char Siu Sauce at home! This homemade version is incredibly easy to make and tastes so much better than anything you can buy at the store. Rich, sweet, savory, and packed with authentic Cantonese flavor, it's the perfect marinade for juicy, caramelized Chinese BBQ pork (Char Siu). The secret ingredient is red fermented bean curd, which gives Char Siu its signature flavor and aroma. Don't have any? You can substitute it with 1 tablespoon of miso paste. For the classic bright red color, use red yeast powder, or simply add a few drops of red food coloring if you prefer. One batch is enough to season 2½ pounds (1.1 kg) of pork, and the sauce keeps well in the refrigerator for up to 1 month, making homemade Char Siu easier than ever. Ingredients 4 tbsp sugar 4 tbsp honey (#ad Amazon Link - https://geni.us/unfiltered-honey) 3 tbsp soy sauce (#ad Amazon Link - https://geni.us/light-soy-sauce) 2 pieces red fermented bean curd (or 1 tbsp miso paste) (#ad Amazon Link - https://geni.us/cantonese-bean-curd) 1/2 tsp salt 1 tbsp grated garlic 1/2 tsp five-spice powder (#ad Amazon Link - https://curatedkitchenware.com/products/five-spice-powder-25g) 1/2 tsp onion powder (#ad Amazon Link - https://geni.us/onion-powder) 1 tbsp red yeast powder (optional) or 8 drops red food coloring (#ad Amazon Link - https://curatedkitchenware.com/products/red-yeast-powder-food-coloring) 1 tbsp tapioca starch (or cornstarch) 1 tbsp water

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