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Explore Aloo Chole Tikki Chaat | कुरकुरी छोले टिक्की चाट बनाये आसान व स्पेशल तरीके से | घर पर खास ट्रिक से with 1,706,439 views, 36,684 likes, and 1,969 comments. Experience the impact of this video content that has captured audience attention.

#AlooTikkiChat​ #CholeTikkiChatRecipe #ChatRecipeByMasalaKitchen आज मसाला किचन मे हम लाये है ठेले वाली छोले टिक्की चाट रेसिपी | घर मे रगड़ा पेटिस बनाने का आसान तरीका|आलू टिक्की चाट/छोले चाट कैसे बनाये|आलू टिक्की कटलेट बनाने की विधि|बाजार जैसी चाट/ठेले वाली चाट का मज़ा लीजिये घर मे|छोले चाट/टिक्की छोले/आलू भल्ला/मटर चाट/आलू चाट/मटर आलू चाट बनाने का आसान तरीका|छोले टिक्की चाट को शेयर करना न भूले| मसाला किचन | पूनम देवनानी रेसिपी Hume Facebook Aur Instagram Par Bhi Follow Kijiye:- Facebook – http://bit.ly/2ZOcdx3​​​​​​ Instagram - https://bit.ly/3bAfMfT​​​​​ INGREDIENTS: For Boiling: * Chickpea (काबुली चना) - 2 bowls * Dry Amla(सूखा आवला) - 2-4 peices * Bay Leaf(तेज पत्ता) - 1 * Salt(नमक) - as per taste * Black Cardamom(बड़ी इलाइची) - 1 For Chhole: * Black Salt(काला नमक) * Salt(नमक) - as per taste * Kashmiri Red Chili Powder(कश्मीरी लाल मिर्च) * Coriander Powder(धनिया पाउडर) - 2 tsp * Dry Mango Powder(अमचूर पाउडर) - 1tsp * Roasted Cumin Powder(भुना जीरा पाउडर) -1 tsp * Chole Masala(छोले मसाला) - 2 tbsp * Crushed Red chili(कुटी लाल मिर्च) * Grated Ginger(अदरक) * Ghee(घी) * Coriander Leaves(धनिया पत्ती) For Filling: * Oil(तेल) - 1 tsp * Cumin Seeds(जीरा) - 1/2 tsp * Fennel Seeds(सौंफ) * Nigella Seeds(कलौंजी) * Peas(मटर) - 1 cup * Salt(नमक) - as per taste * Crushed Red Chilli(कुटी लाल मिर्च) * Kashmiri Red Chili Powder(कश्मीरी लाल मिर्च) * Turmeric Powder (हल्दी पाउडर) * Coriander Powder(धनिया पाउडर) * Dry Mango Powder(अमचूर पाउडर) * Roasted Cumin Powder(भुना जीरा पाउडर) * Grated Ginger(अदरक) * Cashew(कांजू) * Raisins(किशमिश) For Potato Dough: * Potato(आलू) - 4 * Cumin Seeds(जीरा) * Salt(नमक) - as per taste * Cornflour(अरारोट) - 4 tbsp * Refined Oil(तेल) - 4 tbsp For Garnishing/Serving: * Onion(प्याज) * Green Chilli(हरी मिर्च) * Lemon(नींबू) * Tomato(टमाटर) * Coriander Leaves(धनिया पत्ती) * Sweet Chutney (मीठी चटनी) * Green Chutney (हरी चटनी) * Papdi (पापड़ी) * Curd (दही) * Red Chili Powder (लाल मिर्च पाउडर) * Black Pepper Powder (काली मिर्च पाउडर) * Black Salt (काला नमक) For Chole Gravy: * Oil(तेल) * Turmeric Powder(हल्दी पाउडर) * Red Chilli Powder(लाल मिर्च पाउडर) * Chickpea Water(छोले का पानी) * Aloo Tikki (आलू टिक्की) * Fried Chhole (फ्राइड छोले) Daily Hacks Dekhne Ke Liye Aap Humare 2nd Channel (Maa Yeh Kaise Karun?) ko Subscribe Kijiye Bilkul Free Mein - Youtube Link - https://www.youtube.com/c/maayehkaise...​ For Easy & Useful Tips & Tricks, Please Follow us on Facebook on our 2nd Channel (Maa Yeh Kaise Karun?) - Facebook - http://bit.ly/3kmonGR​​​​​​ RECIPE: For Chhole, soak some Chickpeas overnight. Put them in the pressure cooker, put Dry Amla, Bay leaf, Salt, Black Cardamom, in it and boil them by giving 2-3 whistles and then turn off the flame. Put the boiled Chickpeas in the strainer and then put them in a bowl. Put Black Salt, Salt, Kashmiri Red Chili Powder, Coriander Powder, Mango Powder, Roasted Cumin Powder, Chhole Masala, Crushed Red Chilli, Grated Ginger, Ghee on Chhole and mix them well put some Coriander Powder. For Chhole Gravy, In a pan, put Oil, Turmeric Powder, Red Chili Powder, Boiled Chhole Water, Potato Dough and mash it and put it on Chhole. Mix and Garnish it with Onion, Tomato, Coriander Leaves. For Peas Filling, take a pan, put Oil, Cumin Seeds, Fennel Seeds, Onion Seeds, Green Peas, Salt, Crushed Red Chilli, Kashmiri Red Chili Powder, Turmeric Powder, Coriander Powder, Mango Powder, Roasted Cumin Powder, Asafoetida, Grated Ginger, Cashew Nuts, Raisins. Mix them and cook well & take them out in a bowl. For Potato Dough, Grate the boiled Potato add Cumin Seeds, Salt, Cornflour, Refined Oil & mix them gradually. Take Potato Dough spread it and put Peas Filling in it, cover it and make Cutlets. For Frying, take a Tawa, fry them in the heated Ghee, and make crispy. For Serving, Take a bowl, put the Chhole in the bowl, some Onion, Tomato, put Crispy Tikki, add some Sweet Chutney, Green Chutney, Crushed Papdi, thick Curd. Again put some chhole, Sweet, and Green Chutney on it. put some Red Chilli Powder, Black Pepper Powder, Black Salt and garnish it with some Namkeen Sev on it and serve the very tasty Chaat. इस वीडियो मे इस्तेमाल किये जाने वाले सामान का लिंक मैंने नीचे दिया है आप इस लिंक को क्लिक करके खरीद सकते है KITCHEN PRODUCTS I USED: Peeler - https://amzn.to/2TwSTAS Corn Starch - https://amzn.to/2wpJVxl Oil dispenser - https://amzn.to/2wUOU9M Steel strainer - https://amzn.to/2Tntiu8 Mixing bowl - https://amzn.to/2T3X2gF​ Steel Pressure Cooker: https://amzn.to/36fPCeE Mixer - https://amzn.to/2Yjg7gr​ Serving Plate - https://amzn.to/2Unt2N0​ Mixing Bowl - https://amzn.to/30tElXU​ Mixing bowl - https://amzn.to/2UlsTcY Iron Tawa - https://amzn.to/2Cr4ufX Steel Strainer - https://amzn.to/2YyAOVs​ Serving plate - https://amzn.to/30rw5aN Measuring cup - https://amzn.to/3cHKG4B​ Steel Ladle - https://amzn.to/2UpqHBi​ Vegetable Masher - https://amzn.to/2MAuGXk​ Mixer - https://amzn.to/2Yjg7gr Spoons - https://amzn.to/2XsywsK

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