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Explore घावणे / अंबोळी Ghavne Recipe / Amboli Recipe / Instant Rice Dosa by madhurasrecipe with 2,724,963 views, 23,908 likes, and 1,596 comments. Experience the impact of this video content that has captured audience attention.

Please take a moment to like and subscribe https://www.youtube.com/channel/UCmbua9iiakRr6nuCXxxsKSQ?sub_confirmation=1 ✿◕ ‿ ◕✿ Ghavane is popular in konkan area. It is basically a rice pancake somewhat like neer dosa. But it tastes totally different from neer dosa. It is a quick breakfast recipe. Ingredients – • 1 cup Rice flour • Salt to taste • Water • Oil Method – • In a mixing bowl, take rice flour. Add salt and mix well. • Add water. Stir well. No lumps should be formed. • Add little water at a time and mix well. It should be thin and not too thick. • Heat a pan on medium heat. • When the pan is enough hot add oil. Spread the oil over the pan. • Mix the rice batter well. While preparing ghavan, put the batter on the sides of the pan first and the come to the center. • Cover and cook for a minute. Remove the lid and cook for another 4 – 5 minutes. • Flip over and cook for 2 – 3 minutes. • Take it off the pan and serve hot. • Ghavane go well with mushroom sabzi or chicken. • Can be served with peanut or green chutney too.

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