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Explore Puri Paratha with BBQ Chicken Boti Recipe by Food Fusion with 383,085 views, 4,717 likes, and 156 comments. Experience the impact of this video content that has captured audience attention.

This is a match which you can say made for each other. Puri Paratha with BBQ boti recipe. #happycookingtoyou #foodfusion #digitalammi #LifebuoyPakistan #Superfasthandwash Written Recipe: https://ln.run/oTb7o Recipe in English: Ingredients: Prepare BBQ Boti: -Chicken fillet 750g -Baking soda 1 tsp -Zeera (Cumin seeds) ½ tbs -Javitri (Mace) 1 piece -Jaifil (Nutmeg) ¼ piece -Darchini (Cinnamon sticks) 1-2 -Sabut dhania (Coriander seeds) ½ tbs -Sabut kali mirch (Black peppercorns) 10-12 -Khashkhash (Poppy seeds) washed 1 & ½ tbs Substitute: Almonds 6-8 -Namak (Salt) ½ tbs or to taste -Haldi powder (Turmeric powder) ½ tsp -Lal mirch powder (Red chilli powder) 1 & ½ tbs or to taste -Zarda ka rang (Orange food color) ½ tsp -Adrak lehsan paste (Ginger garlic paste) 1 tbs -Dahi (Yogurt) whisked 4 tbs -Lemon juice 1-2 tbs -Cooking oil 2-3 tbs -Makhan (Butter) melted 2 tbs -Chaat masala 1 tsp -Lemon juice 1 tbs -Koyla (Charcoal) for smoke Prepare Puri Paratha: -Namak (Salt) 1 tsp or to taste -Milk powder 2 tbs -Sugar powdered 2 tbs -Ghee (Clarified butter) melted 2 tbs -Water 1 Cup or as required -Fine atta (Fine flour) sifted 3 Cups -Cooking oil 1 tbs -Cooking oil for frying -Raita -Pyaz (Onion) rings -Lemon slices Directions: Prepare BBQ Boti: -Cut chicken into thin strips. -In a bowl,add chicken,baking powder & mix well,cover & marinate for 10 minutes. -In a frying pan,add cumin seeds,mace,nutmeg,cinnamon sticks,coriander seeds,black peppercorns, poppy seeds & dry roast until fragrant (2-3 minutes). -Let it cool. -In a spice mixer,add roasted spices & grind well. -Add salt,turmeric powder,red chilli powder,orange food color,grind well & set aside. -Add ginger garlic paste,yogurt,ground spices,lemon juice & mix well then skew on metal skewers. -On a griddle,add cooking oil & cook on medium flame from all sides until done (4-5 minutes each side) & apply oil in between. -Remove bbq chicken boti from skewers in a bowl,add butter,chaat masala,lemon juice & toss well. -Give coal smoke for 2 minutes. Prepare Puri Paratha: -In a bowl,add salt,milk powder,sugar,clarified butter,water & whisk well. -Add fine flour,mix well & knead until dough is formed,cover & let it rest for 10 minutes. -Grease hands with cooking oil & knead dough for 2 minutes. -Take a small dough (150g),make a ball,add cooking oil & spread the dough with the help of hands & prick the dough with the help of fork. -In a wok,heat cooking oil & fry puri paratha on high flame until golden (makes 5). -On puri paratha,add bbq chicken boti,raita,onion rings,lemon slices & serve! Recipe in Urdu: Directions: Prepare BBQ Boti: -Chicken ko thin strips mein cut ker lein. -Bowl mein chicken aur baking powder dal ker ache tarhan mix karein aur dhak ker 10 minutes kliya marinate ker lein. -Frying pan mein zeera,javitri,jaifil,darchini,sabut dhania,sabut kali mirch aur khashkhash dal ker khushbu ajanay tak dry roast ker lein (2-3 minutes). -Thanda ker lein. -Spice mixer mein roasted spices dal ker ache tarhan grind ker lein. -Nmak,haldi powder,lal mirch powder aur zarda ka rang dal ker ache tarhan grind ker lein & side per rakh dein. -Adrak lehsan paste,dahi,ground spices aur lemon juice dal ker ache tarhan mix karein aur metal skewers per laga lein. -Tawa per cooking oil dal dein aur darmiyani ancch per tamam sides sa paka lein (4-5 minutes each side) & bech bech mein oil laga lein. -Bbq chicken boti ko skewers sa bowl mein nikal lein,makhan,chaat masala aur lemon juice dal ker ache tarhan toss ker lein. -2 minutes kliya koyla ka dhuwan dein. Prepare Puri Paratha: -Bowl mein namak,milk powder,cheeni,ghee aur pani dal ker ache tarhan whisk ker lein. -Fina atta dal ker ache tarhan mix karein aur ghond ker dough tayyar ker lein aur dhak ker 10 minutes kliya chor dein. -Haathon ko oil sa grease karei aur dough ko 2 minutes kliya knead ker lein. -Chota dough lein (150g) aur ball bana lein,cooking oil dal dein aur dough ko haath ki madad sa pheela lein aur fork sa prick ker lein. -Karahi mein cooking oil garam karein aur tez ancch per puri paratha ko golden ho janay tak fry ker lein (makes 5). -Puri paratha per bbq chicken boti,,raita,pyaz rings & lemon slices dal ker serve karein!

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