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A food blogger and mum has shared some of her top tips for keeping produce fresher for longer – including strawberries staying farm-fresh for weeks and peppers lasting up to two months. Amy Lynn Cross, 45, from Washington, US, shares her simple tips with her 76,000 followers on Instagram (@thecrosslegacy) and on her blog, The Cross Legacy – and they involve just one key ingredient: distilled white vinegar. Now, she has revealed some of her favourite food preparation and storage hacks – and they’re guaranteed to help you get the most out of your produce this winter. PEPPERS When it comes to peppers, Amy has a sure-fire way to make the vegetables last for up to two months after purchase. Using peppers she purchased from a farm stand in late October, she recently created a ramen soup – and says the vegetables were every bit as crisp as the day she bought them. Her secret? Properly washing and storing them after purchase. “Washing and prep to properly store bell peppers doesn’t take long and it doesn’t require a ton of special, hard-to-find ingredients,” Amy told Jam Press. The first step is filling a large bowl with 10 cups of water and a quarter of a cup of distilled white vinegar. Amy then lets the peppers soak in the water-vinegar mixture for two minutes before taking them out and letting them dry on a towel for a couple of hours. It is important to make sure the peppers are completely dry before storage – which Amy does by cutting them into strips or dicing them, and then placing the cut peppers into wide-mouth, pint-size mason jars in the fridge. STRAWBERRIES For strawberries, Amy also opts for storing them in a jar to help keep the fruit fresh – and she starts the process the day she buys them. The hack also involves letting the strawberries soak in a solution of 10 cups of water and a quarter cup of distilled white vinegar. This time, the mum leaves the berries to soak for a maximum of three minutes – warning that any longer and the fruit will start the fermentation process. She then rinses the berries off in a colander before laying them on a towel to try. Once they are completely dry – which can take several hours – she puts some paper towel at the bottom of a glass jar and gently places the berries in. While, if stored in the fridge, the tip will keep the fruits fresh for weeks, Amy says it is crucial to check the jar for condensation. If there are any signs of condensation, Amy recommends taking the berries out and patting them dry again before returning them to the jar. She added: “Your strawberries will last longer if the jar you store them in is airtight. I do not puncture holes into the lid for this reason.” LETTUCE It’s a staple in most fridges and the base for all good salads, but lettuce tends to have a pesky expiration date that means we can only use it for a few days before it starts to decay. Luckily, Amy has come up with a failsafe method for washing and storing the vegetable that ensures it will last in the fridge for up to six weeks. She soaks the lettuce in the same mixture of 10 cups of water and a quarter cup of distilled white vinegar for two minutes, before rinsing the leaves off to remove any loose dirt or bugs, She then spins the leaves in a salad spinner before laying the lettuce out on a towel to dry for a couple of hours. Once dry, she stores the leaves in a glass container – which she says is more effective than plastic. She places a piece of paper towel at the bottom to collect moisture, and then stores the container in the fridge. The combination means her lettuce lasts for up to six weeks. Amy said: “It is worth the extra effort to know we have fresh lettuce anytime we want a salad.” #shorts Contact [email protected] to license this or any Jam Press video. Make money from your videos! Submit footage to Jam Press https://www.jampress.co.uk/submit-your-content/ Subscribe, Like, or Follow Jam Press YouTube: https://bit.ly/2NaOsaB Facebook: www.facebook.com/jampressltd Instagram: www.instagram.com/jampressltd Twitter: https://twitter.com/jampressltd . . . Copyright Disclaimer Under Section 107 of the Copyright Act 1976, allowance is made for "fair use" for purposes such as criticism, commenting, Music, news reporting, teaching, scholarship, and research. Fair use is a use permitted by copyright statutes that might otherwise be infringing. Non-profit, educational, or personal use tips the balance in favor of fair use. Reference: https://bit.ly/3l8GUbc Section 107 of the Copyright Act 1976: 1)This video has no negative impact. 2)This video is also for entertainment purposes. 3)It is transformative in nature.

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