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Explore Chicken Cheese Seekh Kabab Recipe By Food Fusion with 2,547,013 views, 24,255 likes, and 676 comments. Experience the impact of this video content that has captured audience attention.

The simplest Chicken Cheese Seekh Kebab Recipe for you. #HappyCookingToYou Written Recipe: https://bit.ly/2WJWmyG Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kid's special recipes. 00:00 Chicken Cheese Seekh kabab 00:03 Prepare mixture 00:39 Prepare Kababs 01:34 Aray waah Recipe in English: Ingredients: -Chicken (cubes) ½ kg -Adrak lehsan paste (Ginger garlic paste) 1 tbs -Pyaz (Onion) fried 2-3 tbs -Namak (Salt) 1 tsp or to taste -Dhania (Coriander seeds) roasted & crushed ½ tsp -Lal mirch (Red chili) crushed ½ tbs -Garam masala powder (Whole spice powder) ½ tsp -Zeera (Cumin seeds) roasted & crushed ½ tsp -Haldee powder (Turmeric powder) ½ tsp -Chanay ka powder (Chickpeas powder) roasted 1-2 tbs -Hara dhania (Coriander) Chopped 2 tbs -Cheddar cheese grated 4 tbs -Oil 2 tbs Directions: -In chopper,add chicken,ginger garlic paste,fried onion,salt,coriander seeds,red chili crushed,whole spice powder,cumin seeds,turmeric powder,chickpeas powder,coriander and chop until well combined. -Add cheddar cheese,mix well and refrigerate for 30 minutes. -Grease your hands with oil,take a mixture and make kebabs on metal skewers. -In frying pan,add oil and fry on low flame until well cooked. -To store: half cook seekh kebabs & freeze (up to 1 month). -Chicken cheese seekh kebab is ready,serve with chutney or ketchup. Recipe in Urdu: Ajza: -Chicken (cubes) ½ kg -Adrak lehsan paste (Ginger garlic paste) 1 tbs -Pyaz (Onion) fried 2-3 tbs -Namak (Salt) 1 tsp or to taste -Dhania (Coriander seeds) roasted & crushed ½ tsp -Lal mirch (Red chili) crushed ½ tbs -Garam masala powder (Whole spice powder) ½ tsp -Zeera (Cumin seeds) roasted & crushed ½ tsp -Haldee powder (Turmeric powder) ½ tsp -Chanay ka powder (Chickpeas powder) roasted 1-2 tbs -Hara dhania (Coriander) Chopped 2 tbs -Cheddar cheese grated 4 tbs -Oil 2 tbs Directions: -Chopper mein chicken,adrak lehsan paste,fried pyaz,namak,dhania,lal mirch crushed,garam masala powder,zeera,haldee powder,chanay ka powder aur hara dhania dal ker ache tarhan chop ker lein. -Cheddar cheese dal ker ache tarhan mix karein aur 30 minutes kliya refrigerate ker lein. -Haathon ko oil sa grease karein,metal skewers per mixture ka kebabs bana lein. -Frying pan mein oil dal dein aur halki ancch per pak janay tak fry ker lein. -To store: seekh kebabs ko half cook ker ka freeze ker lein (up to 1 month). -Chicken cheese seekh kebab tayyar han,chutney or ketchup ka saath serve karein.

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