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My Favorite Crepe from France (feat. @Alex) Analytics Table
Income Estimates for My Favorite Crepe from France (feat. @Alex)
Based on this YouTube video's total view count of 501K views and industry-standard rates, the estimated total earning is $351 - $1.00K through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.
About My Favorite Crepe from France (feat. @Alex)
Explore My Favorite Crepe from France (feat. @Alex) with 501,020 views, 18,416 likes, and 1,196 comments. Experience the impact of this video content that has captured audience attention.
Want to become a more confident and creative home cook? Check out our Cook Well app: https://apps.apple.com/us/app/cook-well-for-home-cooks/id6748092442 https://play.google.com/store/apps/details?id=com.cookwell.app&hl=en_US I’m not a big sweets guy, so I was never a fan of crepes with syrups, nutella or fruit. Because of that I never wanted to make them at home. That all changed when I came to France and discovered what the French people call a galette, a crispy buckwheat crepe served with savory toppings. Checkout @alex https://www.youtube.com/c/FrenchGuyCooking Checkout Caramel Sarrasin: https://www.creperie-caramel.fr/ 📃 GALETTE RECIPE Link: https://www.ethanchlebowski.com/cooking-techniques-recipes/galette-complete-french-buckwheat-crepe 🌳 Join our Cooking Community: https://community.ethanchlebowski.com/ 📚 Videos & Sources mentioned: ▪ https://crepier.info/articles/culture/histoire-crepe-galette - Galette History ▪ http://www.slate.fr/story/97483/vraie-recette-crepes-galettes - Background of crepe batters ▪ https://www.youtube.com/watch?v=oIRTT488Nic - TasteFrance Buckwheat video ▪ https://www.tasteatlas.com/farine-de-ble-noir-de-bretagne - IGP Cert ▪ On Food & Cooking: https://amzn.to/38gXhzj 📸 Instagram ➔ https://www.instagram.com/echleb/ 🎚 TikTok ➔ https://www.tiktok.com/@ethanchlebowski 🐣 Twitter ➔ https://twitter.com/EthanChleb USEFUL KITCHEN GEAR 🌡Thermapen Thermometer: https://alnk.to/6bSXCCG 🍳 Made In Wok I use: https://bit.ly/3rWUzWX 🥌 Budget Whetstone for sharpening: https://geni.us/1k6kComboWhetstone 🧂 Salt Pig: https://geni.us/SaltContainer ⚖ Scale: https://geni.us/FoodScale 🍴 Budget 8-inch Chef's knife: https://geni.us/BudgetChefKnife 🔪 Nicer 8-inch Chef Knife: https://geni.us/TojiroChefKnife 🧲 Magnetic Knife Rack: https://geni.us/MagneticKnifeRack 🥘 Cast iron griddle: https://geni.us/TheCastIronGriddle 📄 Baking Sheet: https://geni.us/NordicBakingSheet 🛒 Wire Rack: https://geni.us/WireRack 🍳 Saucepan: https://geni.us/Saucepan 🪓 Woodcutting board: https://geni.us/SolidWoodCuttingBoard ⏱ TIMESTAMPS: 0:00 Intro 0:30 What are Galettes? 1:26 Why is buckwheat flour used? 3:51 Galette History 5:25 Variable 1: Batter Type 9:30 Variable 2: Form Factor 11:30 The Thickness Problem 13:03 Galette Recipe 🎵 Music by Epidemic Sound (free 30-day trial - Affiliate): http://share.epidemicsound.com/33cnNZ MISC. DETAILS Music: Provided by Epidemic Sound Filmed on: Sony a6600 & Sony A7C Voice recorded on Shure MV7 Edited in: Premiere Pro Affiliate Disclosure: Ethan is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to [Amazon.com](http://amazon.com/) and affiliated sites.
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