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Explore २ महिने टिकणारी तिळाची करंजी | बिना मैदा, बिना साखर खुसखुशीत तिळगुळाची करंजी Tilgul Karanji Recipe with 191,186 views, 2,884 likes, and 248 comments. Experience the impact of this video content that has captured audience attention.

सरिताज किचनची सर्व उत्पादने शुद्ध, पारंपरिक आणि केमिकल विरहित आहेत. ऑर्डर करण्यासाठी | To Order - • Website - https://saritaskitchenofficial.com/ • Amazon - https://www.amazon.in/s?me=A6FSX0SQK7GV6&marketplaceID=A21TJRUUN4KGV २ महिने टिकणारी तिळाची करंजी | बिना मैदा, बिना साखर खुसखुशीत तिळगुळाची करंजी Tilgul Karanji Recipe तिळाच्या करंजी रेसिपी | खुसखुशीत तिळाची करंजी | महिनाभर टिकणारी तिळाची करंजी रेसिपी | तीळ कारंजी रेसिपी | गुळाची करंजी | बिना साखरेची करंजी रेसिपी | तिळाच्या कोसल्या रेसिपी | Tilachya Karanji Recipe | Khuskhushit til karanji | thandi special teel kranji recipe | bina sakhar karanji | gulachi karanji recipe | winter special recipe | tilachya kosalya recipe |  सारण |Stuffing • तीळ १ कप | Sesame 1 cup • सुके खोबरे १/२ कप | Dry coconut ¼ cup • चिरलेला गूळ १ कप | Chopped jaggery 1 cup • वेलदोडा पूड १/२ टीस्पून | Cardamom pw ½ tsp कणकेसाठी | Dough • बारीक रवा १ कप | Semolina 1 cup • बेसन २ टेबलस्पून | Besan 2 tbsp • साजूक तूप २ टेबलस्पून | Ghee 2 tbsp • मीठ चविनुसार | Salt to taste साटा करण्यासाठी | For Sata • तांदूळ पिठी थोडी | Rice flour • साजूक तूप | Ghee How to make tilachi karanji recipe - to make karanji filling - • dry roast sesame & grated coconut separately  and take it out. • allow it to cool down • grind the roasted sesame & roasted coconut to coarse texture. • into a mixing bowl take ready mixture & jaggery, cardamom pw mix a little & then grind the mixture for a few seconds just to mix all ingredients together. • Our karanji filling is ready. To make dough - • Into a parat take semolina, besan, salt & mix well • heat up ghee and pour the hot ghee into the flour & mix well • knead soft yet tight dough using water. • cover and let it sit for 30 mins • take some dough into a grinding jar and churn for a few seconds, take it out and follow the same process for the remaining dough. • or you can use a food processor to make the dough soft. • our soft dough is ready, we can now make karanjis. How to make pari - • take a dough, roll to thin roti, apply some ghee to the roti, dust some rice flour on the roti and roll the roti, • cut into pieces. Our karanji pari is ready. How to fill karanji - • take one pari, roll it thin oval shaped roti, you can use rice flour if required while rolling the roti. • fill the filling, apply some water to the pari edges, and stick the edges & cut as shown. our karaji is ready • make all the karanjis. keep them covered to avoid drying.  To fry karanji - • Heat up oil for frying into a kadhai, once oil is hot, turn the flame to low, drop the karanjis & fry on low flame from both the sides.  • Once the karanji's color turns to light golden, take them out, fry the remaining karnjis. how to store karanjis - • Allow them to cool down completely or come at room temp. then you can store them into an airtight container for a month. • They will stay fresh &  taste good for a month. Other recipes  ओल्या नारळाच्या करंज्या | जिभेवर विरघळणाऱ्या वरून खुसखुशीत आतून रसरशीत सारण २५ करंजी Karanji Recipe https://youtu.be/TDgNYH3WPd0?si=lEEvx3poLjpIbKDN लगेच समजेल अशा पद्धतीने बनवा साठा न लावता खुसखुशीत करंजी, लवकर मऊ होणार नाही l karanji / gujiya https://youtu.be/k6HiPQlhJlQ?si=e0pmNW5cptTMCU4a असं प्रमाण व पूर्ण रवा वापरून 100% खुसखुशीत,पदर सुटलेली करंजी रेसिपी |पारंपारिक करंजी|Karanji recipe https://youtu.be/ljAtSLyLLpo?si=0CbfnrQD513rKNsE या 7 टिप्स वापरून 1kg खुसखुशीत करंजी, साखर मैदा न वापरता गुळाची, कमी तेलकट खुसखुशीत करंजी / karanji https://youtu.be/wa1aMRrKDRE?si=-KAGIv2q0CnqkNEj करंजी सारणाचे 3 प्रकार खुसखुशीत खमंग, महिनाभर टिकणारे। Karanji saran। करंजी साठी बाकर 3 प्रकार https://youtu.be/51iqwNB_gt4?si=w8cNNBeOBgt_BUz7 3 महिने टिकणारे खुसखुशीत तीळाचे लाडू | 100% कडक न होणारे 1 किलो तीळ लाडू 5 टिप्स Tilache Ladu Recipe https://youtu.be/s9AbEO8CbTA?si=kzkblnLdEZgL-Xi9 थंडीमध्ये होणारी केसगळती, सांधेदुखी, त्वचा तजेलदार होण्यासाठी जवसाचे/ अळशीचे लाडू | Flax Seeds Laddu https://youtu.be/XmOG3BJyKwA?si=kd0YycWYJaiAfmBL न बिघडता १ किलो डिंकाचे लाडू | मिश्रण कोरडे होऊ नये म्हणून या 5 टिप्स परफेक्ट प्रमाण | Dinkache Ladu https://youtu.be/TEOVD3X6d3o?si=PT38A9oaJxWxcMFL मऊसूत तीळाचे लाडू पाक न बिघडता/ 2 महिने टिकणारे तिळगूळ लाडू। tilache ladu recipe। Saritas kitchen https://youtu.be/enYAqumMfRI?si=pbvbd7TE-DaTpqKM 2-3 महिने टिकणारे 2 प्रकारचे लाडू। बिना पाकाचे तीळ आणि शेंगदाणा खुसखुशीत लाडू/ थेंबभर पण तूप न वापरत https://youtu.be/4tI3cbM-TRY?si=vqmTBgLLgBbnx9IQ   #तिळाचीकरंजीरेसिपी #खुसखुशीततिळाचेलाडू #तिळाचीखुसखुशीतकरंजी #थंडीस्पेशलतीळकरंजी #तीळवडीरेसिपी #तीळगुळाचेलाडूरेसिपी #सरिताकिचनतिळाचेलाडू #tilachikaranjirecipe #teelgulladurecipe #winterspecialsesameladdurecipe #teelbarfirecipe #tilachivadirecipe #tilgulacheladu #gulpolirecipe #saritaskitchentilacheladu #saritaskitchen #सरिताकिचन For collaboration enquiries – [email protected]

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