Based on this YouTube video's total view count of 115K views and industry-standard rates, the estimated total earning is $81 - $230 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

Explore Stuffed Gatte ki Sabji | नायाब गट्टे की सब्जी | No Onion/Garlic 'Laxmi' Gatte | Chef Ranveer Brar with 115,244 views, 0 likes, and 209 comments. Experience the impact of this video content that has captured audience attention.

'𝗟𝗔𝗞𝗦𝗛𝗠𝗜' 𝗚𝗔𝗧𝗧𝗘 𝗞𝗜 𝗦𝗔𝗕𝗝𝗜 - (𝙎𝙚𝙚 𝙙𝙚𝙩𝙖𝙞𝙡𝙚𝙙 𝙩𝙚𝙭𝙩 𝙧𝙚𝙘𝙞𝙥𝙚 𝙗𝙚𝙡𝙤𝙬) Have you tried Gatte ki Sabji like this? Not your regular besan ke gatte, but these are stuffed with a rich filling fit for Goddess Lakshmi! *********************** 𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣 🛒RB Store - https://www.amazon.in/shop/chefranveer 📟Kitchen Appliances - https://bit.ly/KitchenAppliancesIUse 🔪Knives I use - https://amzn.to/4kzSJVe *********************** 𝗥𝗘𝗖𝗜𝗣𝗘 𝗙𝗢𝗥 '𝗟𝗔𝗞𝗦𝗛𝗠𝗜' 𝗚𝗔𝗧𝗧𝗘 𝗞𝗜 𝗦𝗔𝗕𝗝𝗜 Preparation time 10-15 minutes Cooking time 25-30 minutes Serve 2-4 Ingredients For Dough 3 cups Gram flour, बेसन Salt to taste, नमक स्वादअनुसार ⅓ cup Curd (beaten), दही ½ tsp Turmeric powder, हल्दी पाउडर 2 tbsp Oil, तेल 1 tsp Oil (for greasing), तेल For Stuffing 1 tbsp Ghee, घी 7-8 no. Cashewnuts (chopped), काजू 2 tbsp Sesame seeds (roasted), तिल 1 tsp Carom seeds, अजवाइन ¼ cup Peanuts (coarsely), मूंगफली 1 tsp Degi red chilli powder, देगी लाल मिर्च पाउडर ¼ tsp Turmeric powder, हल्दी पाउडर ¼ tsp Asafoetida, हींग ½ tsp dry Mango powder, आमचूर पाउडर 1 tsp Coriander powder, धनिया पाउडर ½ cup Jaggery, गुड़ 2 heaped tbsp Tamarind pulp, इमली का गूदा Salt to taste, नमक स्वादअनुसार ½ tsp Black peppercorns (crushed), कुटी हुई काली मिर्च For Laxmi Gatte 2-3 tbsp Oil, तेल 1 no. Bay leaf, तेज पत्ता ¼ tsp Fenugreek seeds, मेथी दाना ½ tsp Fennel seeds, सौंफ ½ tsp Cumin seeds, जीरा ¼ tsp small Mustard seeds, छोटी राई A pinch of Asafoetida, हींग 2-3 no. dry Kashmiri red chillies (roughly chopped), सूखी कश्मीरी लाल मिर्च 1 inch Ginger (peeled & chopped), अदरक 1 tbsp Tender coriander stems (finely chopped), धनिये के डंठल Prepared curd mixture, तैयार किया हुआ दही का मिश्रण ½ cup Water, पानी 1 large Tomato (cut into diced), टमाटर 1 ½ cups Water, पानी Fried gatte, तले हुए गट्टे Remaining ghee & oil, बचा हुआ घी और तेल Salt to taste, नमक स्वादअनुसार For Curd Mixture 1 cup Curd, beaten, दही 2 heaped tbsp Coriander powder, धनिया पाउडर 1 tsp Turmeric powder, हल्दी पाउडर 2 tbsp Degi red chilli powder, देगी लाल मिर्च पाउडर For Frying Gatte 1 tbsp Ghee, घी 2 tbsp Oil, तेल Prepared gatte, तैयार किए हुए गट्टे Other Ingredients Oil for greasing, तेल For Garnish Coriander sprig, धनिया पत्ता Process For Dough ● In a bowl, add gram flour, salt to taste, curd, turmeric powder, oil, mix well and knead it into semisoft dough. ● Apply oil on dough and leave it aside for a while. ● Divide the dough into medium lemon size balls and make a thin roti. ● Spread prepared stuffing evenly and roll it like swiss roll. ● Transfer the gatte into a greased plate and place it into a steamer. ● Cook it for 10-12 minutes on medium flames until cooked well. ● Cut it into any desired shape and keep it aside for further use. For Stuffing ● In a pan, add ghee, once it's hot, cashew nuts, sesame seeds, carom seeds, peanuts and roast them for a while. ● Add degi red chili powder, turmeric powder, asafoetida, dry mango powder, coriander powder and cook it for 2-3 minutes on low flames. ● Add jaggery, tamarind pulp and cook it well for 4-5 minutes. ● Add salt to taste, crushed black peppercorns and give it a good mix. ● Transfer it to a bowl and keep it aside for further use. For Laxmi Gatte ● In a kadai or handi, add oil, once it's hot, add bay leaf, fenugreek seeds, fennel seeds, cumin seeds, small mustard seeds, a pinch of asafoetida, dry kashmiri red chillies and let it splutter well.. ● Add ginger, tender coriander stems and saute it for a minute. ● Add prepared curd mixture and cook it for 4-5 minutes on medium flames until cooked well. ● Add water to adjust the consistency and give it a quick boil. ● Add tomato, water, fried gatte and let it simmer for a while. ● Finish it with remaining ghee, oil, salt to taste and give it a good mix. ● Transfer it to a serving dish and garnish it with coriander sprig. ● Serve hot with roti or rice. For Curd Mixture ● In a bowl, add curd, coriander powder, turmeric powder, degi red chili powder and give it a good mix. ● Keep it aside for further use. For Frying gatte ● In a pan, add ghee, oil, once it's hot, add prepared gatte, fry them until crispy and golden in colour. ● Transfer it to an absorbent sheet and keep it aside for further use. *********************** ⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : https://goo.gl/UE2pmL *********************** 𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼: Khasta Aloo Kachori Chaat - https://youtu.be/nuFTQgR5K3Y Amritsari Nutri Kulcha - https://youtu.be/P43mAw2ud3s *********************** 🌎 Follow Ranveer Brar here too: ➡️ https://www.ranveerbrar.com ➡️ https://www.facebook.com/RanveerBrar/ ➡️ https://www.instagram.com/ranveer.brar/ ➡️ https://twitter.com/ranveerbrar #gattekisabji #laxmigatta #bhakarwadi #gattekisabji #ranveerbrar #rajasthanigattekisabji

With SocialCounts.org’s view counter, track your YouTube video’s live view count and YouTube likes count in real time with fast, reliable updates.

Watch every YouTube video live view count rise with our real-time YouTube views tracker—built for accuracy and minimal delay.

Follow YouTube real time views as they happen, using our dedicated view counter for YouTube videos.

Get up-to-date live view count on YouTube and see real-time growth with SocialCounts.org’s smart tracking tools.