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मैंने बनाई 10 kg जलेबी, 40 Litre मैंगो शेक और पाव भाजी😍 Thankyou for 3M+ Subscribers🙏🏻Poonam Devnani Analytics Table
Income Estimates for मैंने बनाई 10 kg जलेबी, 40 Litre मैंगो शेक और पाव भाजी😍 Thankyou for 3M+ Subscribers🙏🏻Poonam Devnani
Based on this YouTube video's total view count of 2.08M views and industry-standard rates, the estimated total earning is $1.46K - $4.17K through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.
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Masala Kitchen Ki 3 Million+ Family Banane Ki Liye Aap Sabhi Ko Thank you. Aaj Mandir Me Ban Rahi Hai Bachchon Ke Liye Pav Bhaji, Jalebi Aur Mango Shake Recipe. Ye Sari Dish especially Ban Rahi Hai Needy Bachcho Ke Liye. Bachche Jab Ye Sari Cheezen Khayenge,Toh Khush Ho Jayenge. Subscribe Karein Humare 2nd channel ko: Maa Yeh Kaise Karun? - Youtube Link - https://www.youtube.com/c/maayehkaisekarun/featured Please hume Facebook aur Instagram par bhi follow keejiyega Masala Kitchen Facebook Page - https://www.facebook.com/masalakitchenrecipe Maa Yeh Kaise Karun? Facebook Page - https://www.facebook.com/maayehkaisekarun Masala Kitchen Instagram - https://www.instagram.com/masalakitchen_recipe/ Recent Upload:- https://www.youtube.com/watch?v=CtDyjpdEjes #PavBhajiRecipe #CrispyJalebiRecipe #VogByMasalaKitchen आज मसाला किचन मे आज बन रही है छोटे बच्चो के लिए पाव भाजी, जलेबी और मैंगो शेक रेसिपी| घर मे पाव भाजी बनाने का आसान तरीका | रसभरी जलेबी, जूसी जलेबी, आम का रस, मानगो शेक रेसिपी, पावभाजी मसाला/स्वादिष्ट भाजी पुलाव/बाजार जैसा पाव भाजी बनाने का आसान तरीका | आसान नाश्ता बनाइये और स्ट्रीट फ़ूड का मज़ा लीजिये| पाव भाजी राइस/इंस्टेंट भाजी पाव रेसिपी/पाव भाजी राइस/भाजी पुलाव ज़रूर बनाइये और इस आसान बाजार जैसी पाव भाजी, जलेबी और मैंगो शेक रेसिपी को शेयर कीजिये और मसाला किचन के साथ जुड़े रहने के लिए धन्यवाद | मसाला किचन | पूनम देवनानी रेसिपी INGREDIENTS: For Bhaji: * Oil(तेल) * Butter(बटर) * Potato(आलू) * Cauliflower (फूलगोभी) * Carrot(गाजर) * Peas(मटर) * Brinjal(बैंगन) * Cabbage(पत्ता गोभी) * Capsicum(शिमला मिर्च) * Salt(नमक) * Turmeric Powder(हल्दी पाउडर) * Water(पानी) * Pav Bhaji Masala(पाव भाजी मसाला) * Water(पानी) For Tadka: * Oil(तेल) * Butter(बटर) * Green Chili, GingerPaste(अदरक, हरी मिर्च पेस्ट) - 1.5 Kg * Tomato(टमाटर) - 15 KG * Pav Bhaji Masala(पाव भाजी मसाला) - 1 Tsp * Kashmiri Red Chili Powder(कश्मीरी लाल मिर्च पाउडर) - 1 Tsp * Salt(नमक) - As per Taste * Water(पानी) * Lemon Juice( नींबू का रस) * Coriander Leaves(धनिया पत्ती) * Butter(बटर) For Pav: * Butter(बटर) * Pav/Bun(पाव/बन) For Jalebi: * Sugar(चीनी) * Water(पानी) * Cardamom powder(इलायची पाउडर) * White Flour/Maida(मैदा) * Tandoori Colour(तंदूरी रंग) Mango Shake * Mango(आम) * Icecubes(बर्फ के टुकड़े) * Milk(दूध) * Sugar(चीनी) RECIPE: For Bhaji, keep the Pav Bhaji Tawa on the flame, put Oil, finely chopped Carrot, Capsicum, Cauliflower, some Salt, Turmeric Powder, some Peas. Add some water, cover it & cook it, and mash the Vegetables. Then put some Pav Bhaji Masala, Kashmiri Red Chili Powder, Coriander Powder, Garam Masala, boiled & mashed Potato, some Water, then cook it and mash it well. Bhaji is ready then take it out in a bowl. For Tadka, take a pan, put Oil, Butter, Green Chili, Onion, Raw Mango, Ginger, Garlic Paste, grated Tomato, Pav Bhaji Masala, Kashmiri Red Chili Powder, Salt to taste and mash it all well. Then put cooked and mashed Vegetables, some Water, Lemon Juice and cook it & mash it. Garnish it with some Coriander Leaves and put some more Butter on it. For Pav, put some Butter on Tawa and cut the Pav/Bun and put it on it, and bake it properly. Serve the Pav Bhaji with finely chopped Onion, Coriander Leaves, Green Chilli, and Lemon Slice. In this way, street-style Pav Bhaji/Tawa Pav Bhaji will get ready at home. For Sugar Syrup, put some Water and Sugar in a pan. When Sugar gets melted, put Cardamom Powder and cook it till it becomes sticky. Put a pinch of Tandoori Colour in sugar syrup and some drops of Lemon Juice. In this way, Sugar Syrup will get ready. Take some All-Purpose Flour, put some Curd and Ghee in it and make a batter by adding water to it. Add Lukewarm Water in winters. Then cover it and keep it in a warm place for a day. The batter will get fermented, then add some more All-Purpose Flour and Water and make a loose batter. Then put some Food Colour in it. Then make Crispy Jalebi. मेरी और भी बहुत सारी टेस्टी रेसिपी आप यहाँ लिंक पर क्लिक करके देख सकते है RELATED LINKS: घेवर रेसिपी https://www.youtube.com/watch?v=zIKIw4lkSoM Pav Bhaji Recipe https://www.youtube.com/watch?v=LtKlWri0BKg Pav Bhaji Masala https://www.youtube.com/watch?v=GoUmDgEOUUU Crispy Jalebi Recipe https://www.youtube.com/watch?v=IGT7CqIyvh4 All Type Jalebi Recipes https://www.youtube.com/watch?v=IGT7CqIyvh4&list=PLXIwPvaZX1ko8QYgBLuGj0y26g25gPMCm Aaj Masala Kitchen me ban rahi hain Street Style Pav Bhaji, Crispy Jalebi aur Mango Shake Recipe. Pav Bhaji Recipe/Veg Bhaji Pulav/Bina mehnat ke Pav Bhaji banaiye. Ghar par. Rasili Jalebi, Rasbhari Jalebi, Instant Jalebi, Halwai Style Jalebi, Homemade Jalebi Recipe. Mango Shake Recipe, Tawa Pav Bhaji banane ki aasan recipe. Street Style Tawa Bhaji Pao banaye. Pav Bhaji,Pao Bhaji Masala,Pav Bhaji Pulav,Bazar jaisa Tawa Pav Bhaji/Street Style Pav Bhaji Recipe, Evening Breakfast/Street Food/Mumbai Style Bhaji Pav Recipe Video ko zarur dekhiye.Easy Tawa Pav Bhaji Recipe ko share karna na bhoolein aur Masala Kitchen ko Subscribe zarur kijiye | Masala Kitchen | Recipes By Poonam Devnani
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