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Explore Pulled pork sandwich with chipotle mayo and purpleslaw♥️🍔|Recipe in description❣️|CHEFKOUDY with 1,654,241 views, 80,950 likes, and 973 comments. Experience the impact of this video content that has captured audience attention.

#sandwich #asmrfood #asmreating #cheddar #burger #sandwiches #sandwichrecipe #burgerking #burgerrecipe #asmr #asmrcooking #asmrsounds #asmrvideo #cooking #cookingchannel #cookingathome #cookingvideo #recipe #recipeoftheday #recipes #recipevideo #chickendinner #pulledpork #chicken #chickenrecipe #tomato #pulledchicken #foodie #foodlover 🍔🍔🍔 RECIPE - For cca 2-4 people INGREDIENTS: Chipotle mayo: -1 spoon mixed chipotles in adobo/ or chipotle paste, 6 spoons of mayo, 1 spoon of bbq sauce, 1 small onion, 2 cloves of garlic, salt, pepper, squeeze of lemon/ lime Pulled pork: -cca 500-700g pork shoulder, 500g pork belly, 1 onion, 2 tomatoes, 3 cloves of garlic, bbq sauce, smoked paprika (powder), salt, pepper, (optional - 200ml beer/ orange juice), cilantro Purpleslaw: -1/2 purple cabbage, 1 carrot, 1 parsley root, 1 red onion, 1 clove of garlic, couple leaves of cilantro, cca 2 spoons white/red wine vinegar, cca 5 spoons of mayo, salt, pepper Finish: 4 buns, 8 slices of cheddar cheese, couple spoons of butter, bbq sauce INSTRUCTIONS: Chipotle mayo: - chop onion and garlic finely, and fry on olive oil. - mix all ingredients together in medium bowl Pulled pork: - chop onion tomatoes and garlic roughly - put everything into the baking tray, or big pot and cover with a lid or alu foil. - (optional- let it rest over night in the fridge) - bake in the preheated oven on 180C/ 360F - around 3- 3,5 hours with the lid on. Then take the lid off and roast another 0,5 hour. -take the meat out of the pot into the medium bowl and pull that pork - add the sauce from the pot into the bowl Purpleslaw: - grate/ or chop finely- the purple cabbage, carrot, parsley, onion and garlic - add all together Finish: - toast the burger bun on the pan with the butter - spread chipotle mayo on the bun - put purpleslaw on the chipotle may - put pulled pork on the slaw - bbq sauce on the pulled pork - cheddar on the pulled pork (you can let it melt in the oven, or on the pan with the lid on, or you can use fire torch) - and close it with the top bun and chipotle mayo. _________________ ❣️MERCH: https://wwww.chefkoudy.cz/ ✉️ EMAIL: [email protected] 📱INSTAGRAM: https://www.instagram.com/chefkoudy 🎥 TIKTOK: https://www.tiktok.com/@chefkoudy 🖼 NFT: https://foundation.app/@CHEFKOUDY 📖 Twitter: https://www.twitter.com/@koudychef 📘 Facebook: https://www.facebook.com/chefkoudy _________________

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