Based on this YouTube video's total view count of 169K views and industry-standard rates, the estimated total earning is $119 - $339 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

Explore Chana Masala & Poori Recipe By Food Fusion with 169,508 views, 2,188 likes, and 88 comments. Experience the impact of this video content that has captured audience attention.

Its time to upgrade our signature combination of channa and poori. You know that feeling when the puri is perfectly fluffy, and the choley/channay are just the right amount of spicy? that’s pure joy on a plate. #Happycookingtoyou #DigitalAmmi #foodfusion #DesiBreakfast #desifood Written Recipe: https://bit.ly/4astBer Visit our store: https://www.fusionhomepk.com Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow for healthy food & kids' special recipes. Healthy Fusion⭕ https://www.youtube.com/@HealthyFoodFusion Food Fusion Kids⭕ https://www.youtube.com/@FoodFusionKids Recipe in English: 0:00 Introduction Of Chana Masala & Poori Recipe 0:08 How To Prepare Cholay 1:36 How To Prepare Poori 2:39 ARAY WAHH!! Ingredients: Prepare Choley: -Darchini (Cinnamon sticks) 2 -Laung (Cloves) 4-5 -Hari elaichi (Green cardamom) 4-5 -Sabut kali mirch (Black peppercorns) 1 tsp -Zeera (Cumin seeds) ½ tbs -Sabut dhania (Coriander seeds) 1 tbs -Badi elaichi (Black cardamom) 1 -Kashmiri lal mirch (Kashmiri red chillies) deseeded 2 -Sukhi lal mirch (Dried red chillies) 3-4 -Tez patta (Bay leave) 2 -Saunf (fennel seeds) 1 & ½ tsp -Cooking oil 3-4 tbs -Ajwain (Carom seeds) ¼ tsp -Zeera (Cumin seeds) ½ tbs -Pyaz (Onion) finely chopped 2-3 medium -Haldi powder (Turmeric powder) ½ tsp -Himalayan pink salt 1 tsp or to taste -Khatai powder (Dried mango powder) 1 & ½ tsp -Kasuri methi (Dried fenugreek leaves) 1 tsp -Lal mirch powder (Red chilli powder) 1 tsp or to taste -Warm water 1 Cup -Tamatar (Tomato) pureed 1 & ½ Cup -Adrak lehsan paste (Ginger garlic paste) 2 tbs -Choley (Chickpea) boiled 2 Cups -Chickpea water 1 & ½ Cup -Water 1 Cup or as required -Hara dhania (Fresh coriander) chopped 1-2 tbs -Hari mirch (Green chillies) 2-3 -Hara dhania (Fresh coriander) chopped Prepare Puri: -Dahi (Yogurt) ½ Cup -Sooji (Semolina) ¼ Cup -Maida (All-purpose flour) 2 & ½ Cups -Himalayan pink salt 1 tsp -Baking powder ½ tsp -Cooking oil 1 tsp -Water ½ Cup or as required -Cooking oil 1 tsp -Cooking oil for frying Directions: Prepare Choley: -In a frying pan,add cinnamon sticks,cloves,green cardamom,black peppercorn,cumin seeds,coriander seeds,black cardamom,Kashmiri red chillies,dried red chillies,bay leaves,fennel seeds,mix well & dry roast on low flame until fragrant (2-3 minutes). -Let it cool. -In a grinder jug,add roasted spice,grind well to make a powder & set aside. -In a wok,add cooking oil,carom seeds,cumin seeds & mix well. -Add onion,mix well & fry until light golden. -Add prepared spice mix (2 tbs or to taste),turmeric powder,pink salt,dried mango powder,dried fenugreek leaves,red chilli powder & mix well. -Gradually add warm water,mix well & cook on low flame for 2-3 minutes. -Add pureed tomato,ginger garlic paste,mix well & cook on medium flame until oil separates (4-5 minutes). -Add boiled chickpeas & mix well. -Add chickpea water & mix well. -Add water & mix well,cover & cook on low flame for 8-10 minutes then mash slightly with the help of a masher. -Add fresh coriander,green chillies,cover & cook on low flame for 1-2 minutes. -Garnish with fresh coriander & serve! Prepare Puri: -In a bowl,add yogurt,semolina & mix well,cover & let it rest for 5 minutes. -Add all-purpose flour,pink salt,baking powder,cooking oil & mix well. -Gradually add water & knead until dough is formed. -Grease with cooking oil,cover & let it rest for 1 hour. -Knead dough again until smooth. -Grease hand with oil,take a small dough ball (90g),make a ball & roll out with the help of greased rolling pin. -In a wok,heat cooking oil & fry on medium flame until golden & crispy (makes 7-8). -Serve choley with puri.

With SocialCounts.org’s view counter, track your YouTube video’s live view count and YouTube likes count in real time with fast, reliable updates.

Watch every YouTube video live view count rise with our real-time YouTube views tracker—built for accuracy and minimal delay.

Follow YouTube real time views as they happen, using our dedicated view counter for YouTube videos.

Get up-to-date live view count on YouTube and see real-time growth with SocialCounts.org’s smart tracking tools.