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Explore Chocolate Peanut Butter Tart Recipe By Food Fusion with 132,212 views, 2,268 likes, and 70 comments. Experience the impact of this video content that has captured audience attention.

Indulge in this Chocolate Peanut Butter Tart Recipe #HappyCookingToYou #FoodFusion #OlpersCream Written Recipe: https://bit.ly/3yJoCVT Chocolate Peanut Butter Tarts Recipe in English: Ingredients: Prepare Tart Shells: -Maida (All-purpose flour) 1 & ½ Cup -Cocoa powder 1/3 Cup -Namak (Salt) ¼ tsp -Makhan (Butter) soft 100g -Bareek cheeni (Caster sugar) 1/3 Cup -Anday ki safedi (Egg white) 1 -Vanilla essence 1 tsp -Olper’s Cream 1 tbs (room temperature) Prepare Peanut Butter Tart Filling: -Cream cheese 100g -Peanut butter 100g -Vanilla essence 1 tsp -Olper’s Cream chilled 200ml -Icing sugar ½ Cup Prepare Chocolate Ganache: -Milk Chocolate chopped 80g -Olper’s Cream 1/3 Cup -Peanuts chopped Directions: Prepare Tart Shells: -In a bowl,place sifter,add all-purpose flour,cocoa powder,salt & sift together,mix well & set aside. -In a bowl,,add butter,caster sugar & beat well until it changes color. -Add egg white,vanilla essence & beat well. -Add half quantity of dry ingredients & beat until well combined. -Add cream & beat well. -Now add remaining dry ingredients,beat well & knead dough until smooth. -Take a small dough and make a ball. -Grease tart molds with cooking oil,place dough ball,press & spread gently and set the dough with the help of the hand,cut the edges with the help of the knife and prick with fork (makes 16-18). -Bake in preheated oven at 180 C for 20-22 minutes. -Let them cool before removing tart from baking molds. Prepare Peanut Butter Tart Filling: -In a bowl,add cream cheese,peanut butter,vanilla essence,beat well & set aside. -In a large bowl,add ice cubes & place another bowl over it,add cream & beat well. -Add icing sugar & beat until soft peaks form. -Add peanut butter & cream cheese mixture & beat until well combined. -Transfer to a piping bag & refrigerate until use. Prepare Chocolate Ganache: -In a bowl,add milk chocolate,cream & microwave for 30 seconds then mix well. -Transfer to a piping bag & set aside. -Fill tarts with peanut butter tart filling,garnish with chocolate ganache & peanuts. Recipe in Urdu: Prepare Tart Shells: -Maida (All-purpose flour) 1 & ½ Cup -Cocoa powder 1/3 Cup -Namak (Salt) ¼ tsp -Makhan (Butter) soft 100g -Bareek cheeni (Caster sugar) 1/3 Cup -Anday ki safedi (Egg white) 1 -Vanilla essence 1 tsp -Olper’s Cream 1 tbs (room temperature) Prepare Peanut Butter Tart Filling: -Cream cheese 100g -Peanut butter 100g -Vanilla essence 1 tsp -Olper’s Cream chilled 200ml -Icing sugar ½ Cup Prepare Chocolate Ganache: -Milk Chocolate chopped 80g -Olper’s Cream 1/3 Cup -Peanuts chopped Directions: Prepare Tart Shells: -Bowl per sifter rakh dein,maida,cocoa powder aur namak dal ker ek saath sift ker lein phir ache tarhan mix karein & side per rakh dein. -Bowl mein makhan aur bareek cheeni dal dein aur makhan ka color change hunay tak ache tarhan beat ker lein. -Anday ki safedi aur vanilla essence dal ker ache tarhan beat ker lein. -Dry ingredients ki half quantity dal ker ache tarhan beat ker lein. -Cream dal ker ache tarhan beat karein. -Ab remaining dry ingredients dal ker ache tarhan beat karein aur ghond ker smooth dough tayyar ker lein. -Chota dough lein aur ball bana lein. -Tart molds ko cooking oil sa grease ker aur dough ball rakh ker haath ki madad sa gently press & spread ker lein aur edges ko knife sa cut ker karein aur fork sa prick ker lein (makes 16-18). -Preheated oven mein 180 C per 12-15 minutes kliya bake ker lein. -Baking molds sa nikalnay sa pehla thanda ker lein. Prepare Peanut Butter Tart Filling: -Bowl mein cream cheese,peanut butter aur vanilla essence dal ker ache tarhan beat ker lein & side per rakh dein. -Large bowl mein ice cubes dal dein aur upper sa ek aur bowl rakh dein,cream dal ker ache tarhan beat ker lein. -Icing sugar dal dein aur soft peaks form hunay tak ache tarhan beat ker lein. -Peanut butter & cream cheese mixture dal ker ache tarhan beat ker lein. -Piping bag mein dal dein aur use kernay tak refrigerate ker lein. Prepare Chocolate Ganache: -Bowl mein milk chocolate aur cream dal ker 30 seconds kliya microwave ker lein phir ache tarhan mix ker lein. -Piping bag mein dal dein & side per rakh dein. -Tarts ko peanut butter tart filling sa fill ker lein,chocolate ganache aur peanuts sa garnish ker ka serve karein!

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