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Veg Cooker Pulao Recipe | वेज कुकर पुलाओ | Chef Sanjyot Keer Analytics Table
Income Estimates for Veg Cooker Pulao Recipe | वेज कुकर पुलाओ | Chef Sanjyot Keer
Based on this YouTube video's total view count of 1.78M views and industry-standard rates, the estimated total earning is $1.25K - $3.57K through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.
About Veg Cooker Pulao Recipe | वेज कुकर पुलाओ | Chef Sanjyot Keer
Explore Veg Cooker Pulao Recipe | वेज कुकर पुलाओ | Chef Sanjyot Keer with 1,784,629 views, 32,555 likes, and 456 comments. Experience the impact of this video content that has captured audience attention.
Written recipe for Veg cooker pulav Prep time: 10 mins Cooking time: 25 mins Serves: 6 Ingredients: • Basmati rice 1 cup • Oil 1 tbsp • Jeera 1 tsp • Green cardamom 2 nos. • Black cardamom 1 nos. • Cinnamon stick 1 inch • Black peppercorn 3-4 nos. • Cloves 3-4 nos. • Bay leaf 1-2 nos. • Onion 2 medium size (sliced) • Ginger garlic paste 1 tbsp • Green chillies 1-2 nos. • Turmeric powder 1/4th tsp • Red chilli powder 1 tbsp • Coriander powder 1 tbsp • Tomatoes 2 medium size (chopped) • Salt to taste • Carrot ½ cup • Potatoes 2 medium size • Green peas 1/4th cup • Soya chunks 1 cup (cooked) • Water 1 ½ cup • Fresh coriander 1 tbsp (chopped) • Lemon wedges 2 nos. Method: • Rinse the raw rice thoroughly with fresh water and clean until the water is clear when rice is soaked. • Heat oil in a cooker, add the whole dried spices and sauté once, add onions and cook until translucent. • Add ginger garlic paste and green chillies, sauté for a minute, add the powdered spices and sauté for a minute. • Add tomatoes and salt, cook until they are mushy, add carrots, potatoes, green peas and soya chunks, cook for 2-3 minutes. • Add water and bring it to a boil, add the soaked rice, fresh coriander, lemon wedges and garam masala, give it a nice stir. Pressure cook for 1 whistle on medium flame. Switch off the flame and let the cooker depressurize naturally to open the lid. • Mix once again very gently, serve hot with chilled vegetable raita or any raita of your choice. Join us on Facebook - https://goo.gl/rxrqsq Instagram - https://goo.gl/rK6wFS Twitter - https://goo.gl/lDfrrQ Follow Chef Sanjyot Keer Here: Facebook - https://goo.gl/8zcF6N Instagram - https://goo.gl/ayTNLP Twitter - https://goo.gl/lDfrrQ
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