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Steak Fajitas #cooking Analytics Table
Income Estimates for Steak Fajitas #cooking
Based on this YouTube video's total view count of 871K views and industry-standard rates, the estimated total earning is $610 - $1.74K through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.
About Steak Fajitas #cooking
Explore Steak Fajitas #cooking with 871,030 views, 29,649 likes, and 387 comments. Experience the impact of this video content that has captured audience attention.
Steak Fajitas: Serves: 4 Prep time: 10 min Cook time: 15 min Ingredients 1 white onion 2 tomatoes, diced 1 jalapeno, seeded, diced juice of 1 lime sea salt and pepper, to season 2 tbsp olive oil 1 yellow capsicum (bell pepper), thinly sliced 1 green capsicum (bell pepper), thinly sliced 3 cloves garlic, finely sliced 1 tsp ground cumin 1 tsp garlic powder 1 tsp ground coriander 1 tsp smoked paprika 1 tsp dried oregano pinch dried chilli flakes 1kg beef flank steak, trimmed 8 flour tortillas guacamole, to serve Method For pico de gallo, finely chop half the white onion and place in a medium bowl. Add tomato, jalapeno and lime juice, season with salt and mix well. Set aside. Slice remaining onion half thinly. Heat half the oil in a large frying pan on medium high heat. Cook onion and capsicum, tossing for 2-3 mins, until softened. Season with salt and pepper. Add garlic, half the spices and the chilli flakes, cook stirring for a further minute, until aromatic. Transfer to a plate and set aside. Slice steak into thin strips, 5cm long (2 inches). Season with some salt and the remaining spices. Heat remaining oil in the pan on high heat. Cook beef in batches, for 1 minute each side, then set aside with capsicum mixture. When the final batch of beef is cooked, return all beef and capsicum mixture back to the pan and toss quickly to heat through. Remove from heat and transfer to a serving dish. Toast tortillas over open flame, turning several times until starting to char. Serve tortillas filled with beef, topped with pica de gallo and some guacamole. Roll up to enclose and enjoy! #shorts #recipe #cooking
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