Based on this YouTube video's total view count of 197K views and industry-standard rates, the estimated total earning is $138 - $395 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

Explore Zingy Parcels Recipe by Food Fusion with 197,602 views, 3,168 likes, and 123 comments. Experience the impact of this video content that has captured audience attention.

Zing it up with these cheesy Zingy Parcels and enjoy with friends and family. #HappyCookingToYou #FoodFusion Written Recipe: https://bit.ly/3ryhdUu Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow  @Healthy Fusion  &  @Food Fusion Kids  for healthy food & kid's special recipes. 00:00 Zingy Parcels 00:12 Prepare Stuffing 00:55 Prepare Dough 02:14 Assembling 03:03 Baking 03:08 Air frying 03:24 Aray waah Recipe in English: Ingredients: Prepare Stuffing: -Cooking oil 3-4 tbs -Pyaz (Onion) chopped ½ Cup -Lehsan (Garlic) chopped 1 tbs -Chicken boneless small cubes 250g -Shimla mirch (Capsicum) chopped ½ Cup -Tamatar (Tomato) deseeded & chopped ½ Cup -Namak (Salt) ½ tsp or to taste -Paprika powder ½ tsp -Dried oregano ½ tsp -Lal mirch (Red chilli) crushed 1 tsp -Tomato ketchup 3-4 tbs -Mayonnaise 2-3 tbs Prepare Dough: -Bareek cheeni (Caster sugar) 1 & ½ tbs -Khameer (Instant yeast) 2 tsp -Lukewarm water 1 Cup -Maida (All-purpose flour) sifted 3 Cups -Dried parsley ½ tsp -Namak (Salt) 1 tsp or to taste -Dried oregano 1 tsp -Cooking oil 2 tbs -Cooking oil 1 tsp -Cheddar cheese grated -Mozzarella cheese grated -Anday ki zardi (Egg yolk) 1 -Doodh (Milk) 3 tbs Direction: Prepare Stuffing: -In a wok,add cooking oil,onion,garlic & sauté until translucent. -Add chicken & mix well until it changes color. -Add capsicum,tomato,salt,paprika powder,dried oregano,red chilli crushed,mix well & cook for 1-2 minutes. -Add tomato ketchup,mayonnaise & mix well. -Let it cool. Prepare Dough: -In a small jug,add caster sugar,instant yeast,lukewarm water & mix well,cover & let it rest for 5 minutes. -In a bowl,add all-purpose flour,dried parsley,salt,dried oregano & mix well. -Add cooking oil & mix well until it crumbles. -Gradually add yeast mixture,mix well & knead until dough is formed. -Grease with cooking oil,cover & let it rest for 1 hour (warm place). -Transfer the dough to a clean working surface,sprinkle dry flour and knead dough again smooth. -Take a small dough (80g),make a ball,sprinkle dry flour & roll out with the help of rolling pin. -Fold the sides of the dough to make a triangle shape,sprinkle dry flour & roll out with the help of rolling pin. -In the center of dough,add cheddar cheese,mozzarella cheese,prepared filling,cheddar cheese, mozzarella cheese & fold one corner of dough over filling. -Apply water on the dough with the help of the brush,flip the other two corners of dough,apply water & seal properly. -Place prepared zingy parcels on a greased baking tray lined with butter paper. -In egg yolk,add milk & whisk well. -Apply egg mixture on parcels with the help of the brush (makes 8-10). Option 1: Baking -Bake in preheated oven at 180C for 20 minutes (on both grills). Option 2: Air fry -On a greased butter paper,place zingy parcels,apply egg mixture & air fry in preheated air fryer at 180C for 10-12 minutes. -Serve with chutney or sauce! zingy parcels by foodfusion zingy parcels recipe

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