Based on this YouTube video's total view count of 254K views and industry-standard rates, the estimated total earning is $178 - $509 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

Explore 4 Pro Chefs Turn Fruit Into Dessert | Test Kitchen Talks | Bon Appétit with 254,663 views, 4,902 likes, and 180 comments. Experience the impact of this video content that has captured audience attention.

Join Brad Leone, Zaynab Issa, Melissa Miranda, and Chrissy Tracey in the Bon Appétit Test Kitchen as they each prepare a cool fruit-based dessert perfect for warm summer nights. From cantaloupe candy and fresh berry sorbet to grilled mangoes and cheesecake, there's sure to be something here for every person at the cookout. See Zaynab's full recipe for her lemon ricotta cake here: https://www.bonappetit.com/recipe/any-berry-lemon-ricotta-cake Director: Amanda Veitia Director of Photography: Ben Dewey Editor: Charlotte Carpenter Producer: Parisa Kosari Associate Producer: Dimitri Lazarashvili Line Producer: Jennifer McGinity Production Manager: Janine Dispensa Production Coordinator: Elizabeth Hymes Camera Operators: Jeremy Harris Audio: Rachel Suffian Culinary Producer: Mallary Santucci Associate Culinary Prouder: Katrina Zito Production Assistant: Kayla Zimmerman Post Production Supervisor: Stephanie Cardone Supervising Editor: Eduardo Araujo Post Production Coordinator: Scout Alter Assistant Editor: Andy Morell -- 0:00 Introduction 0:26 Melissa’s Cantaloupe Ice Candy 3:31 Chrissy’s Foraged Blueberry-Meyer Lemon Sorbet 6:50 Brad’s Grilled Mango and Ice Cream 10:17 Zaynab’s Raspberry-Lemon Ricotta Cake Want Bon Appétit shirts, hats and more? https://shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo Still haven’t subscribed to Bon Appétit on YouTube? ►► http://bit.ly/1TLeyPn Want more Bon Appétit in your life? Subscribe to the magazine! https://bit.ly/313UWRu ABOUT BON APPÉTIT Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.

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