Based on this YouTube video's total view count of 956K views and industry-standard rates, the estimated total earning is $669 - $1.91K through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

Explore Dum Aloo I Punjabi Dum Aloo I पंजाबी दम आलू I Pankaj Bhadouria with 956,181 views, 15,192 likes, and 228 comments. Experience the impact of this video content that has captured audience attention.

Dum Aloo I Punjabi Dum Aloo I पंजाबी दम आलू I Pankaj Bhadouria Sharing here the recipe of my Punjabi Dum Aloo! Dum Aloo is a potato dish very popular all over the country. Small sized potatoes are cooked whole in a fragrant curry using dum method. Although the Kashmiri dum aloo is a more popular recipe, I am sharing here the Punjabi style Dum Aloo that I have enjoyed all my life! So enjoy my recipe of Dum Aloo! Thank you for watching! 💫 And don’t forget to subscribe here: https://goo.gl/mQwVjN **************************************************************************** Recipe : Dum Aloo Preparation Time: 20 minutes Cooking Time: 30 minutes Serves: 3-4 Ingredients: 12-15 Baby potatoes 2 tsp Kashmiri red chilli 2 medium onions 2 Tomatoes 1 tbsp Ginger garlic paste 2 tsp Coriander powder 1/4 tsp turmeric powder 4-5 cloves 1 cinnamon stick 1 tsp Cumin seeds 1 tbsp Coriander seeds 2 black Cardamoms 2 bay leaves 1 inch Cinnamon stick ½ cup yogurt 1 tbsp kasuri methi 4 tbsp tomato puree Salt to taste Mustard oil as needed Steps Parboil baby potatoes. Drain, peel it and make perforations with a fork. Alternatively, peel and microwave for 4 minutes. Heat oil in a pan and shallow fry boiled potatoes for 3-4 minutes till golden in colour. Remove from pan and set aside. Fine chop the onions. Fine chop the tomatoes. Lightly roast the coriander seeds, 2 black cardamoms, 1 tsp cumin seeds, 1” cinnamon stick. Cool and grind to a powder. Heat oil in a kadai and splutter cumin seeds, bay leaf. Into that add onions and sauté it. When the onions turn golden, add 1 tsp kasmiri red chili powder and mix well. Then add ginger garlic paste and sauté it until fragrant. Add the turmeric powder, coriander powder, chopped tomatoes, tomato puree, ¼ cup water, mix well, cover and cook till the tomatoes are pulpy and soft. Take the yoghurt in a bowl. Add 1 tsp Kashmiri red chili powder. Now add the powdered spices and mix well. Add the yoghurt mixture to the pan and stir well till it comes to a boil. Add the fried potatoes,1 cup water, salt to taste, mix well. Cover and cook on dum till the potatoes are cooked and the oil floats on top. Adjust the salt and turn off the heat. Now add kasuri methi and mix well. Garnish with coriander leaves. Cover it for 10 minutes and serve. #dumaloo #aloo #pankajbhadouria #punjabirecipes #punjabicuisne #Punjabidumaloo #potatoes #potatorecipes #recipe #recipes #easyrecipes #yummy #yummyfood #delicious #deliciousfood #food #foodie #indianrecipes #indinacuisine #restaurantfood For more information on Pankaj Bhadouria, be sure to visit: https://www.pankajbhadouria.com Follow Pankaj Bhadouria on Your favourite Social Media: https://www.facebook.com/pbhadouria https://www.instagram.com/masterchefpankajbhadouria https://twitter.com/BhadouriaPankaj

With SocialCounts.org’s view counter, track your YouTube video’s live view count and YouTube likes count in real time with fast, reliable updates.

Watch every YouTube video live view count rise with our real-time YouTube views tracker—built for accuracy and minimal delay.

Follow YouTube real time views as they happen, using our dedicated view counter for YouTube videos.

Get up-to-date live view count on YouTube and see real-time growth with SocialCounts.org’s smart tracking tools.