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१० मिनिटांत करा खाताना अजिबात ठोठरा न बसणारी मऊसूद पाटवडी | Besan Paatwadi Recipe | Besan Katli Analytics Table

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Madhuras Recipe Foodie - Please take a moment to like and subscribe to our new channel ✿◕ ‿ ◕✿ https://www.youtube.com/@MadhuraasRecipeFood मधुराज रेसिपीचे नवीन पुस्तक खरेदी करण्यासाठी खालील लिंक वर क्लीक करा १ किलोच्या प्रमाणात सणांचे १०१ मराठी पदार्थ Amazon link - https://www.amazon.in/dp/B0DCJSQ9QY?ref=myi_title_dp मऊसूत आणि चविष्ट पाटवडी करण्यासाठी लागणारे साहित्य • १ कप बेसन • १ कप पाणी • १ मोठा चमचा तेल • लसूण-हिरव्या मिरचीचा ठेचा (३~४ लसूण पाकळ्या आणि २~३ हिरव्या मिरच्या) • बारीक चिरलेली कोथिंबीर • १/२ चमचा मोहरी • १/२ चमचा जिरं • चिमूटभर हिंग • १/४ चमचा हळद • चवीनुसार मीठ • खोवलेलं ओलं खोबरं Follow MadhurasRecipe for more such yummy and delicious recipes Subscribe MadhurasRecipe Marathi - https://ggle.io/3QOx Subscribe MadhurasRecipe Hindi - https://ggle.io/3QOz Subscribe MadhurasRecipe - https://ggle.io/3QP1 Like Facebook - https://fbook.cc/3FNz Join Facebook group - https://fbook.cc/3GAo Follow Instagram -https://www.instagram.com/madhurasrecipe Website - http://www.madhurasrecipe.com 00:00-Introduction 00:46-Ingredients 01:26-Tadka 02:27-Adding water 02:53-Adding besan 03:18-Mixing and cooking besan 04:37-Spreading the mixture to set 06:23-Garnishing 06:37-Cutting patwadi into pieces 07:51-Serving Let’s see how to make soft and delicious patwadi today. This is an authentic, traditional recipe. It is made from besan or gram flour. It is a typical marathi recipe and served with chapati or bhakri. Besides this no-fuss recipe that can be made in a jiffy. It doesn’t need lot many ingredients. You can make from very few basic ingredients that you are sure to have in the pantry. This patwadi turns not nice and soft and tastes just awesome. try this recipe at home and drop a comment for me. You also can like, share and subscribe. Ingredients: • 1 cup Besan • 1 cup Water • 1 tbsp Oil • Garlic-Green chili paste (3~4 Garlic cloves and 2~3 Green chilies blended into coarse paste) • Finely chopped Coriander leaves • 1/2 tsp Mustard seeds • 1/2 tsp Cumin seeds • A pinch of Hing • 1/4 tsp Turmeric powder • Salt to taste • Grated fresh Coconut Method: • Heat up oil in a pan on medium heat and add mustard seeds. • When mustard seeds pop up, add cumin seeds and let it splutter. • Add hing and garlic-green chili paste and fry well. • You can use ginger-green chili paste or only green chili paste in place of garlic-green chili paste. • Add turmeric powder and mix well. • Add water and salt and mix well. • When the mixture begins to boil, turn the heat to low and strain the besan into the boiling water. • You can strain the besan well before adding if you want. • Increase the heat to low to medium and mix besan and water quickly. No lumps of besan should be formed. • Turn the heat to low. • Break the lumps if any. • Cover and steam the mixture for just about 5 minutes on low heat. • Remove the lid and mix well. • Cook well until the mixture gets nice glaze. • Grease a dish well with oil and transfer the mixture on it. • Spread it evenly. • You can decide the thickness of patwadi. • Garnish with fresh coconut and coriander leaves and press it a little. • When the mixture cools down completely, cut it into pieces. • Take the pieces out and patwadi is ready. • You can have it as it is. They have shelf life of just about 4-5 hours. For more Such Recipes पाटवडी रस्सा | How to make Patwadi Rassa | Madhurasrecipe | Patodi Rassa | Besan Patwadi - https://youtu.be/vKxf4apTgi0 चमचमीत मासवडी रस्सा | Maswadi Rassa | Masvadi Marathi | MAHARASHTRIAN RECIPES | Ep - 284 - https://youtu.be/BYJA_6atvNU लॉकडाऊन मध्ये फक्त बेसन वापरून बनवून पहा झणझणीत गावरान रस्सा | पाटवडी रस्सा | LockDown Recipe Madhu - https://youtu.be/WcQcKhLvVe0 सांगली विशेष लाटी वडी | Lati Vadi Recipe |सांगलीकर जमली का नक्की सांगा | Tea Snack MadhurasRecipe541 - https://youtu.be/63QjWzuNrz4 खुसखुशीत पुडाची वडी | How to make Pudachi Vadi | Nagpur / Vidarbh Special | MadhurasRecipe Ep - 486 - https://youtu.be/63o-jauGuKc सुरळीची वडी | Suralichi Vadi in Pressure Cooker | Khandvi Recipe by madhurasrecipe - https://youtu.be/FHS06ou3pk4 बेसन न घालता कुरकुरीत कोथिंबीर वडी । Kothimbir Vadi Recipe | Kurkurit Kothimbir Vadi |MadhurasRecipe - https://youtu.be/0j2Ps8fT82g अळूवडी | Alu Vadi Recipe | Step by Step Alu Vadi | Authentic Maharashtrian Snack | MadhurasRecipe - https://youtu.be/uw49hv_6rfw बघूनच पटकन उचलून खावीशी वाटणारी खमंग खुसखुशीत शेवगा पाल्याची वडी | Moringa Leaves Vadi | Shevga Pala - https://youtu.be/Z3Pe4DdezW8 पालक वापरून बनवा झटपट नी खुसखुशीत वडी | कुरकुरीत पालकाची वडी | Crispy Spinach Vada | MadhurasRecipe - https://youtu.be/isnj-wGWzkM

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