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Explore Sweet Boondi Recipe By Food Fusion with 150,043 views, 2,437 likes, and 132 comments. Experience the impact of this video content that has captured audience attention.

Sweeten up your day with Sweet boondi recipe. #HappyCookingToyou #FoodFusion Written Recipe: http://bit.ly/332rdXA Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kids special recipes. Sweet Boondi Recipe in English: Ingredients: -Baisan (Gram flour) sifted 2 Cup -Pani (Water) 1 Cup or as required -Cooking oil 2 tsp -Baking soda 1 pinch -Yellow food color 1-2 drops -Green food color 1-2 drops -Red food color 1-2 drops -Cooking oil for frying -Cheeni (Sugar) 1 & ½ Cup -Pani (Water) 3/4 Cup Directions: -In a bowl add gram flour. Gradullay add water and whisk until smooth batter is formed. -Add cooking oil, baking soda and whisk again. -Divide the batter into three equal portions. -Add yellow color, green color, red color in each bowl respectively. Whisk well & set aside. -Heat cooking oil in a wok. Hold perforated spoon (a big round spoon with multiple small holes in it) and pour prepared batter on the spoon. Tap its edges so the droplets of batter fall in the cooking oil. -Repeat the same process for other and fry on medium flame until crispy. -In a wok add sugar and water. Mix well and cook until sugar is dissolved and syrup is thick. -Put fried boondiyan in warm sugar syrup and mix well. Cover and let it soak for 4-6 hours until sugar syrup is completely absorbed by boondi & serve ! Recipe in Urdu: Ajza: -Baisan (Gram flour) sifted 2 Cup -Pani (Water) 1 Cup or as required -Cooking oil 2 tsp -Baking soda 1 pinch -Yellow food color 1-2 drops -Green food color 1-2 drops -Red food color 1-2 drops -Cooking oil for frying -Cheeni (Sugar) 1 & ½ Cup -Pani (Water) 3/4 Cup Directions: -Bowl mein baisan aur thora thora ker k pani shamil karein aur ache tarha whisk ker k smooth batter tayyar ker lein. -Cooking oil aur baking soda daal ker dubara whisk ker lein. -Batter ko teen equal portions mein divide ker lein. -Yellow color, green color aur red color daal ker ache tarhan whisk karein & side per rakh dein. -Karhai mein cooking oil garam karein aur perforated spoon per tayyar batter daal kar darmiyani ancch per crispy hunay tak fry ker lein. -Karhai mein cheeni aur pani daal ker ache tarha mix karein aur cheeni ghul janay aur sheera garha hunay tak paka lein. Abide per rakh dein. -Fried boondiyon ko neem garam sheeray mein daal ker ache tarha mix karein aur dhak ker 4-6 hours k liye chor dein. Serve karein !

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