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Explore सुरळीची वडी | Suralichi Vadi in Pressure Cooker | Khandvi Recipe by madhurasrecipe with 3,336,148 views, 69,537 likes, and 3,173 comments. Experience the impact of this video content that has captured audience attention.

Please take a moment to like and subscribe http://www.youtube.com/c/MadhurasRecipeMarathi?sub_confirmation=1 ✿◕ ‿ ◕✿ Suralichi vadi.. This is also known as Khandvi in Gujarat. You may feel it is difficult to make. But actually, it is not. We are making it in pressure cooker. This is perfect tea time snack. Enjoy this delicate and yummy suralichi vadi. Ingredients: • 1 cup water • 1 cup curd • 1 cup Besan / Chickpea flour • 1/2 tsp Turmeric powder • Salt to taste • 1/2 tsp Ginger green chilli paste • Grated fresh Coconut (Optional) • Finely chopped Coriander leaves • 1 tbsp Oil • Mustard seeds • Cumin seeds • A pinch of Asafoetida • 3-4 chillies (Optional) Method: • Take water into a pot. 1 cup is in US cup measurement. It means 8 ounce. • Add curd and beat it really good. We have to make buttermilk of it. • You can use 2 cups of buttermilk instead of curd. • Add besan, turmeric powder, salt and ginger green chilli paste. • Beat the mixture well. No lumps of besan should be left behind. • Take pressure cooker. Put a dish at the bottom of it and 1” water above it. • Put the pot in the cooker and cook on medium heat until 3 whistles. • Remember, we have to cook this on medium heat only. Do not keep the heat on high. • After 3 whistles, turn off the gas and let the batter be inside the cooker for more 15-20 minutes. • After 15-20 minutes, take the pot out of the cooker and beat the mixture again well. • The process after this should be quick. • Take a shallow tray or any shallow dish. • Grease it with oil and spread 1 big spoonful batter on the tray. • Spread it evenly. The layer should be thin. • When you have spread the batter on one side, flip the tray over. • Grease the other side with oil and spread the batter on this side as well. • Let it cool down for about 7-8 minutes. • Sprinkle fresh coconut and finely chopped coriander. You can skip coconut if you don’t like. • Cut the vadi with the help of knife or cutter. Lift the vadi from one side and make nice roll of it. • Transfer the vadi into a dish. • For making tadka, heat up 1 tbsp oil in a tadka pan. • Add mustard seeds and let them pop up. • Add cumin seeds and let them sizzle up. Add asafoetida and chillies. You can skip the chillies. • Cover the tadka for just about a minute. • Add tadka on suralichi vadi. • Again garnish with fresh coconut and coriander. Click for detail Recipe - http://www.madhurasrecipe.com/regional-recipe/marathi-video-recipes Subscribe to my other channels Madharasrecipe http://www.youtube.com/c/madhurasrecipe?sub_confirmation=1 MadhuraRecipe Style http://www.youtube.com/c/MadhurasStyle?sub_confirmation=1 MadhuraRecipe Quick http://www.youtube.com/c/MadhurasRecipeQuick?sub_confirmation=1 Enjoy my other videos Chakolya https://www.youtube.com/watch?v=aIPHJNp1eq4 गोभी पराठा | Gobi Paratha | madhurasrecipe | Cauliflower Stuffed Paratha https://www.youtube.com/edit?o=U&video_id=0ad3DWw9Lgo Gul Papdi https://www.youtube.com/watch?v=zxe-2f6T4PQ Phodnicha Bhat https://www.youtube.com/edit?o=U&video_id=yLdsHT2AsaA बटाटा पोहे / Batata Pohe / Aloo Poha by madhurasrecipe https://www.youtube.com/watch?v=Sl4IGWwn4Io शिरा / Sheera Recipe / Suji Ka Halwa by madhurasrecipe | Perfect Desi Ghee Suji Halwa https://www.youtube.com/watch?v=6C5lZX4cdfg साबुदाणा खिचडी | Sabudana Khichadi by madhurasrecipe | Vrat-Sago Khichdi Recipe https://www.youtube.com/watch?v=Nmvt4J2DS94 उपीट | Upit | Upma Recipe by madhurasrecipe | How to make Rava Upma https://www.youtube.com/watch?v=14MgXgdennY पुरी | How to make Puffy and Soft Poori by madhurasrecipe https://www.youtube.com/watch?v=0BOMFRKtfMs पाव भाजी | Pav Bhaji Recipe by madhurasrecipe | Indian Street Food https://www.youtube.com/watch?v=A8V8jj7sbZs

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