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Explore Shinobu's favorite Food, Ginger Tsukudani! 🦋 #shinobu #ginger #demonslayer #shorts with 1,066,607 views, 60,815 likes, and 330 comments. Experience the impact of this video content that has captured audience attention.

Tsukudani is commonly small seafood, meat, vegetables or seaweed cooked in Soy Sauce, Mirin and Sugar. This is a great side dish for rice, tofu, fish or other dishes. It's the favorite food of Shinobu Kocho 🦋🦋 Recipe: -200g Ginger -2 tbsp Sake -2 tbsp sweet Sake -2 tbsp Mirin -4 tbsp Soy Sauce -2 tbsp brown Sugar -2 tbsp Bonito Flakes -1 tbsp Sesame Seeds 1. Peel the skin of the Ginger and slice it into thin strips. 2. Place the Ginger in a Saucepan, add Water to cover the Ginger and cook for 5 Minutes. Drain and discard the water, this step will reduce the unpleasant taste of Ginger. 2. In a Pan add Sake, Mirin, Soy Sauce, brown Sugar and boil on medium heat for 2 Minutes. Reduce the heat until almost of the liquid is evaporated, then add the Bonito Flakes. 3. Add a few toasted sesame seeds and you're done.

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