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Explore Making The Perfect Osso Buco with 485 views, 7 likes, and 15 comments. Experience the impact of this video content that has captured audience attention.

Make tender, fall-off-the-bone osso buco at home with this easy braised beef shank recipe. Get the step-by-step cooking guide now! INGREDIENTS 4 veal or beef shanks Kosher salt Freshly ground black pepper 1/3 cup all-purpose flour 3 tbsp olive oil 4 large cloves garlic, thinly sliced 1 medium onion, diced 1 carrot, diced 1 celery stalk, diced 1/2 tsp red pepper flakes 2–3 tbsp tomato paste 1 dried bay leaf 1 sprig fresh rosemary 1 cup dry white wine 1 (28 oz) can San Marzano tomatoes, crushed by hand 1 cup beef stock (as needed) Gremolata (optional) For the full written recipe, visit my recipe blog here👇 https://atasteofbrooklyn.blogspot.com/2033/07/osso-buco-alla-milanese.html TIMESTAMPS 0:00 Ingredients 1:15 Preparing the shanks 3:30 Building the classic soffritto 5:45 Searing the meat 7:30 The braising process 8:45 Plating & serving 10:00 Final tasting #OssobucoAllaMilanese #ItalianCooking #ComfortFood

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