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Mark en Marco ontdekken Hongarije (2) Hongaarse gerechten.

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In deze serie ontdekken we Hongarije, vandaag gaat Marco Hongaarse pasta maken. Ebben a sorozatban felfedezzĂŒk MagyarorszĂĄgot. A mai epizĂłdban Marco magyaros tĂ©sztĂĄt kĂ©szĂ­t. IngrediĂ«nten: Italiaanse pastasaus met een Hongaarse twist: 3 punt paprika’s 3 grote uien 500 gr champignons 2 kilo tomaten 4a5 teentjes knoflook 500 gr gehakt 1theelepel Hongaarse sambal (Eros ista) of 2 theelepels Nederlandse sambal oelek 3 eetlepels Hongaarse paprika poeder, of 3 eetlepels pittige paprika poeder in Nederland. 1 eetlepel Erös pista of een theelepel sambal en een theelepel tomatenpuree. 3 eetlepels podravka original (of 3 blokjes groenten bouillonpoeder) Klein pakje tomaten passata. Dit gerecht is voor 8 personen. De saus is goed in te vriezen voor een makkelijk kookmoment. Olasz tĂ©sztaszĂłsz magyaros csavarral HozzĂĄvalĂłk 8 szemĂ©lyre: * 3 db hegyes paprika * 3 nagy fej vöröshagyma * 500 g csiperkegomba * 2 kg paradicsom * 4-5 gerezd fokhagyma * 500 g darĂĄlt hĂșs * 1 teĂĄskanĂĄl ErƑs Pista vagy 2 teĂĄskanĂĄl holland sambal oelek * 3 evƑkanĂĄl magyar Ƒrölt paprika vagy HollandiĂĄban kaphatĂł csĂ­pƑs Ƒrölt paprika * 1 evƑkanĂĄl ErƑs Pista vagy 1 teĂĄskanĂĄl sambal Ă©s 1 teĂĄskanĂĄl sƱrĂ­tett paradicsom * 3 evƑkanĂĄl Podravka Original Ă©telĂ­zesĂ­tƑ vagy 3 zöldsĂ©gleveskocka * 1 kis doboz passzĂ­rozott paradicsom (passata) Ez a recept 8 szemĂ©lyre elegendƑ. A szĂłsz kivĂĄlĂłan fagyaszthatĂł, Ă­gy kĂ©sƑbb is gyorsan Ă©s egyszerƱen kĂ©szĂ­thetĂŒnk belƑle egy finom Ă©telt. #emigreren #hongarije #hongaarskoken #pasta #koken #mosoly

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