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Explore “High Protein Egg Curry Recipe | Restaurant Style Healthy Egg Curry in 20 Minutes” with 522 views, 46 likes, and 14 comments. Experience the impact of this video content that has captured audience attention.

“High Protein Egg Curry Recipe | Restaurant Style Healthy Egg Curry in 20 Minutes”#eggcurry #highprotein #healthyrecipes #indianfood #easyrecipes #proteinrich #homecooking #quickrecipes #currylovers #foodie #indianrecipe #eggrecipes #fitnessfood #musclebuilding #weightlossrecipes #homemadefood #foodlover #yummyfood #comfortfood #spicyfood #desifood #kitchenlife #cookingathome #mealprep #proteinmeals #tastyrecipes #foodreels #youtubefood #robbyhobby #viralrecipes 📝 FULL DETAILED RECIPE (SEO FRIENDLY DESCRIPTION) 🥚 Ingredients 12 boiled eggs (with small slits) 2 medium onions (sliced) 3 medium tomatoes (chopped) 6–8 garlic cloves 1 inch ginger 2–3 green chilies 🌶️ Spices 1 tsp turmeric powder 2 tsp Kashmiri red chili powder 2 tsp coriander powder 2 tsp cumin powder 1 tsp garam masala Salt to taste 🫕 Whole Spices 2 bay leaves 2 black cardamom 1 inch cinnamon stick 🥄 Other 8–12 tbsp mustard oil (for authentic flavor) 1 cup yogurt (room temperature) Hot water (as needed) Fresh coriander (for garnish) 👨‍🍳 Step-by-Step Recipe 1️⃣ Prep Slice onions Chop tomatoes Mince garlic, ginger, green chilies Make small slits on boiled eggs 2️⃣ Marinate & Fry Eggs Add to eggs: 1 tsp turmeric 2 tsp Kashmiri chili powder 1 tsp salt Mix well Heat 2 tbsp mustard oil Fry eggs until lightly golden Remove and keep aside 3️⃣ Make Base Heat 6–8 tbsp mustard oil Add onion, ginger, garlic, green chili Cook 10–15 mins (till soft & slightly golden) Add tomatoes + salt Cook 10 mins until soft Cool and blend into smooth paste 4️⃣ Cook Gravy Heat 2–4 tbsp mustard oil Add bay leaves, black cardamom, cinnamon Add: 1 tsp turmeric 2 tsp chili powder Turn gas OFF (to avoid burning) Add blended gravy Turn gas ON → cook covered 10 mins 5️⃣ Add Dry Spices Add: 2 tsp coriander powder 2 tsp cumin powder 1 tsp garam masala Adjust salt Cook until oil separates 6️⃣ Add Yogurt (Important) Turn gas OFF Add 1 cup yogurt and mix well 👉 This prevents curdling and keeps gravy smooth Turn gas ON again 7️⃣ Final Cooking Add hot water (adjust consistency) Add slit green chilies Cook few minutes 8️⃣ Add Eggs Add fried eggs Mix gently Cover and cook on low heat 9️⃣ Finish Add fresh coriander Cover and rest 10 minutes 👉 This resting step = deeper flavor 🍽️ Serving Suggestion Serve hot with: Roti Paratha Basmati rice Or even pita bread Follow me on all platforms for travel adventures, food explorations, and exciting finds! 🎥✨ 📌 YouTube – Travel vlogs, food adventures & cultural experiences! 🎬 / @hobbyrobby254 📌 Instagram – Daily stories, behind-the-scenes & epic moments! 📸 / notty_robby 📌 Facebook – Exclusive updates, live chats & community fun! 👍 / usa2robby 📌 TikTok – / raw_refind_robby 📌 eBay & Etsy – Unique finds, collectibles & travel-inspired goodies! 🛍️ https://www.ebay.com/str/nancymart https://www.etsy.com/your/shops/me/to...

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