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Explore Stuffed Makhmali Chicken Tikka Recipe By Food FUsion with 275,102 views, 3,847 likes, and 99 comments. Experience the impact of this video content that has captured audience attention.

Stuffed Makhmali Chicken Tikka Made With Creamy Goodness of Olper's Dairy Cream. It’s a Heavenly Combination of Spices and Cream You Can’t Say No to. #FoodFusion #HappyCookingToyou #OlpersDairyCreamRecipes #GoodnessBarhjaye #Olpers Written Recipe: https://bit.ly/3mc8dBM Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kid's special recipes. 00:00 Stuffed Makhmali Chicken Tikka 00:20 Prepare Chicken marination 01:19 Prepare Stuffing 01:46 Prepare Skewers 02:46 Aray waah Recipe in English: Ingredients: -Chicken boneless fillets 3 pieces -Olper’s Cream ½ Cup -Hari mirch (Green chilli) crushed 1 tbs -Dahi (Yogurt) hung 3 tbs -Adrak lehsan paste (Ginger garlic paste) 1 tbs -Namak (Salt) 1 tsp or to taste -Kali mirch (Black pepper) crushed 1 & ½ tsp -Onion powder 1 tsp -Sabut dhania (Coriander seeds) roasted & crushed ½ tbs -Garam masala powder 1 tsp -Besan (Gram flour) roasted 2 tbs -Zeera powder (Cumin powder) 1 & ½ tsp -Olper’s cream ¼ Cup -Lemon juice 1 tbs -Cheddar cheese grated ½ Cup -Hara dhania (Fresh coriander) chopped 2 tbs -Lal mirch (Red chilli) crushed ¼ tsp -Namak (Salt) ¼ tsp or to taste -Shimla mirch (Capsicum) cubes -Cooking oil 1-2 tbs Directions: -Cut chicken fillets from the center and pound fillets with the help of meat hammer from both sides then cut into two longitudinally strips. -Make all the pieces in similar process & set aside. Prepare Marinade: -In a bowl,add cream,green chilli crushed,yogurt,ginger garlic paste,salt,black pepper crushed,onion powder,coriander seeds,garam masala powder,gram flour,cumin powder & whisk until well combined. -Now add chicken pieces and mix well,cover & marinate for 30 minutes. Prepare Stuffing: -In a bowl,add cream,lemon juice & mix well until it thickens. -Add cheddar cheese,fresh coriander,red chilli crushed and salt,mix well & set aside. -On a clean surface,place a marinated chicken strips,add 1 tsp of cheese filling & roll out. -On a wooden skewer,skew stuffed chicken with capsicum (makes 6). -Grease frying pan with cooking oil & cook chicken skewers from all sides until tender & golden brown and cover in between on low flame for 4-5 minutes. -Serve with green chutney! Recipe in Urdu: Ajza: -Chicken boneless fillets 3 pieces -Olper’s Cream ½ Cup -Hari mirch (Green chilli) crushed 1 tbs -Dahi (Yogurt) hung 3 tbs -Adrak lehsan paste (Ginger garlic paste) 1 tbs -Namak (Salt) 1 tsp or to taste -Kali mirch (Black pepper) crushed 1 & ½ tsp -Onion powder 1 tsp -Sabut dhania (Coriander seeds) roasted & crushed ½ tbs -Garam masala powder 1 tsp -Besan (Gram flour) roasted 2 tbs -Zeera powder (Cumin powder) 1 & ½ tsp -Olper’s cream ¼ Cup -Lemon juice 1 tbs -Cheddar cheese grated ½ Cup -Hara dhania (Fresh coriander) chopped 2 tbs -Lal mirch (Red chilli) crushed ¼ tsp -Namak (Salt) ¼ tsp or to taste -Shimla mirch (Capsicum) cubes -Cooking oil 1-2 tbs Directions: -Chicken fillets ko center mein sa cut ker lein aur meat hammer ki madad sa dono sides per pound ker lein phir 2 longitudinally strips mein cut ker lein. -Is he tarhan baqi piece mein tayyar ker lein & side per rakh dein. Prepare Marinade: -Bowl mein cream,hari mirch crushed,dahi,adrak lehsan paste,namak,kali mirch crushed,onion powder,sabut dhania,garam masala powder,besan aur zeera powder dal ker ache tarhan whisk ker lein. -Ab chicken pieces dal ker ache tarhan mix karein aur dhak ker 30 minutes kliya marinate ker lein. Prepare Stuffing: -Bowl mein cream aur lemon dal ker garha ho ajanay tak ache tarhan mix ker lein. -Cheddar cheese,hara dhania,lal mirch crushed aur namak dal ker ache tarhan mix ker lein & side per rakh dein. -Clean working surface per marinated chicken strips rakh dein aur 1 tsp cheese filling dal ker roll ker lein. -Wooden skewer per stuffed chicken ko shimla mirch ka saath laga lein (makes 6). -Frying pan ko cooking oil sa grease karein aur chicken skewers ko tamam sides sa golden brown aur gul janay tak paka lein,bech mein halki ancch per 4-5 minutes kliya cover ker lein. -Green chutney ka saath serve karein!

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