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JUMBO MUFFINS 3 WAYS (No Mixer Required + Secret Ending) Analytics Table
Income Estimates for JUMBO MUFFINS 3 WAYS (No Mixer Required + Secret Ending)
Based on this YouTube video's total view count of 1.33M views and industry-standard rates, the estimated total earning is $934 - $2.67K through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.
About JUMBO MUFFINS 3 WAYS (No Mixer Required + Secret Ending)
Explore JUMBO MUFFINS 3 WAYS (No Mixer Required + Secret Ending) with 1,334,821 views, 46,555 likes, and 1,546 comments. Experience the impact of this video content that has captured audience attention.
JUMBO MUFFINS 3 WAYS βEnjoy this content and want to show support? Consider buying me a "coffee" here: https://ko-fi.com/brianlagerstrom πΈINSTAGRAM: https://www.instagram.com/brian_lagerstrom πͺMY GEAR: JUMBO MUFFIN PAN: https://amzn.to/3EEfXVc BAKING CUPS: https://amzn.to/3lLXCgd APRON: https://amzn.to/37rXqgC BOOS BLOCK CUTTING BOARD: https://amzn.to/341OgnD ESCALI DIGITAL SCALE: https://amzn.to/30bNZO3 MICROPLANE: https://amzn.to/3niIhDK QUARTER SHEET PAN + RACK: https://amzn.to/3jqDGgx MY FAV STAINLESS BOWL: https://amzn.to/36j8SL6 CAKE TESTER: https://amzn.to/2XRuX1c ------ RECIPE ------ BLUEBERRY: β2 large eggs + 2 yolks β210g or 1c sugar β225g or 1c full fat sour cream β150g or 5/8c buttermilk β3g or 3/4 tsp vanilla extract β50g or 1/4c neutral oil β50g or 3 1/2Tbsp butter (melted and cooled) β375g or 3c ap four (11.7% protein) β8g or 1.5tsp salt β12g 1 slightly rounded Tbsp baking powder β4g or rounded 1/2tsp baking soda β280g or 1.5c fresh or frozen blueberries βlemon sugar (100g or 1/3c raw sugar + zest of 2 lemons, mixed) Add sugar and eggs into a bowl and whisk to combine. To that, add sour cream, buttermilk, vanilla, oil, and butter. Whisk to combine. In a separate bowl measure flour, salt, baking powder, baking soda. Whisk to combine. Add wet ingredients to dry. Add blueberries and fold until just combined. Add muffin liners, if desired, then grease or spray, and fill each muffin hole (muffin hole?) with 225g or a rounded 1/2c muffin batter if using a jumbo 6-muffin pan or about 110g or 1/4c if using a standard 12-muffin pan. Top each muffin with a sprinkle of lemon sugar. Bake in preheated 350f/176c oven for 30-32min. DOUBLE CHOCOLATE β2 large eggs + 2 yolks β300g or 1 1/2c sugar β100g or 1/2c neutral oil β100g or 3/8c buttermilk β340g or 1 1/2c full fat sour cream β4g or 1tsp vanilla extract β340g or 2 3/4c ap four (11.7% protein) β8g 1.5tsp salt β12g 1 slightly rounded Tbsp baking powder β4g or rounded 1/2tsp baking soda β50g or 1/2c cocoa powder β110g about 3/4-1c chopped bittersweet chocolate + extra for topping Add sugar and eggs into a bowl and whisk to combine. To that, add oil, buttermilk, sour cream, and vanilla. Whisk to combine. In a separate bowl measure flour, salt, baking powder, baking soda, and cocoa powder. Whisk to combine. Add wet ingredients to dry. Add chocolate chunks and fold until just combined. Add muffin liners, if desired, then grease or spray, and fill each muffin hole (muffin hole?) with 225g muffin batter if using a jumbo 6-muffin pan or about 110g if using a standard 12-muffin pan. Top with sprinkle of chopped chocolate. Bake in preheated 350f/176c oven for 30-32min. BANANA WALNUT β2 large eggs + 2 yolks β210g or 1c dark brown sugar β40g or 2Tbsp molasses β4g or 1tsp vanilla β100g or 1/2c neutral oil β100g or 3/8c buttermilk β280g 1c + 2Tbsp full fat sour cream β260g or about 2 med-lrg ripe banana, mashed β340g or 2 3/4c ap flour (11.7% protein) β8g or 1 1/2tsp salt β12g 1 slightly rounded Tbsp baking powder β4g or rounded 1/2tsp baking soda β110g or about 1c toasted chopped walnuts Add sugar and eggs into a bowl and whisk to combine. To that, add molasses, oil, buttermilk, sour cream, vanilla, and banana. Whisk to combine. In separate bowl measure flour, salt, baking powder, baking soda, & walnuts. Whisk to combine. Add wet ingredients to dry. Add muffin liners, if desired, then grease or spray, and fill each muffin hole (muffin hole?) with 225g muffin batter if using a jumbo 6-muffin pan or about 110g if using a standard 12-muffin pan. Sprinkle with additional chopped walnuts. Bake in preheated 350f/176c oven for 30-32min. PUMPKIN SPICE NUT MUFFIN: USE RECIPE ABOVE only swap out the following: βMaple Syrup instead of Molasses β260g or about 1c canned pumpkin puree or roasted butternut squash Instead of banana βPecans instead of Walnuts βAnd add 5g or 2tsp pumpkin spice to the dry ingredients #muffins #jumbomuffins #blueberrymuffins #banananutmuffin || MUSIC || ββββββββββββββββββββββββββββββ bensound.com ββββββββββββββββββββββββββββββ **DISCLAIMER: Some links in this description may be affiliate links. If you buy any of these products using these links I'll receive a small commission at no added cost to you. All links are to products that I actually use or recommend. Thank you in advance for your suppor!
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