Based on this YouTube video's total view count of 308K views and industry-standard rates, the estimated total earning is $216 - $617 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

Explore नवऱ्याच्या आवडीचं मटण सुक्का आणि अळणी भात | Mutton Sukka and Alani Bhaat with 308,493 views, 3,788 likes, and 289 comments. Experience the impact of this video content that has captured audience attention.

नमस्कार मंडळी, मधुराज रेसिपीचं पहिलं किचन प्रॉडक्ट आपणापर्यंत पोहचवण्यात आम्हाला अतिशय आनंद होत आहे - मेजरींग कप आणि स्पून्स सेट. ऑर्डर करण्यासाठी खाली दिलेल्या लिंक वर क्लिक करा. https://madhurasrecipeclub.com/products/madhuras-recipe-measuring-cup-and-spoons फोनवर ऑर्डर देण्यासाठी तुम्ही 8530706977 या नंबर वर whatsapp मेसेज करा. मटण सुक्का आणि अळणी भात करण्यासाठी लागणारे साहित्य • ५०० ग्रॅम मटण • ३ मोठे चमचे तेल • १ बारीक चिरलेला कांदा • १ चमचा आलं-लसूण पेस्ट • १/४ चमचा हळद • १ लिटर गरम पाणी • चवीनुसार मीठ • १/२ कप / ५० ग्रॅम किसलेलं सुकं खोबरं • १ मोठा चमचा पांढरे तीळ • ३~४ लसूण पाकळ्या • आल्याचा तुकडा • कोथिंबीर • १/२ कप पाणी • २ मोठे चमचे तेल • ४ बारीक चिरलेले कांदे • चिमूटभर मीठ • १ मोठा चमचा मटण मसाला • १ मोठा चमचा लाल तिखट • १ मोठा चमचा धनेपूड • चवीनुसार मीठ • बारीक चिरलेली कोथिंबीर अळणी भात • १ कप इंद्रायणी तांदूळ • १ हिरवी मिरची • ३~४ काळी मिरी • ३~४ लवंगा • १ चक्रीफूल • चवीनुसार मीठ मटण रस्सा, मटण सुक्का, मटण बिर्याणी असं वेगवेगळे मटणाचे प्रकार करायचं म्हटलं की वेळखाऊ होतं आणि भरपूर पूर्वतयारी लागते. तर आज आपण वाटण न करता मटण सुक्का आणि अगदी सोप्प्या पद्धतीने अळणी भात कसा करायचा ते बघणार आहोत. हा मटण सुक्का ज्वारीच्या भाकरीसोबत भारीच लागतो पण घरात एकट्यासाठी मटण करणार असाल तर मटण सुक्का आणि आणि अळणी भात भन्नाट बेत बनतो. याच पद्धतीने १ किलो मटण सुक्का आणि १ किलो मटण रस्सा करू शकता. Authentic Maharashtrian Mutton Sukka with Alani bhat is one of our family favorite. Mutton Sukka | 1 Kilo Mutton Sukka | Mutton Sukka in pressure cooker 00:00-Introduction 01:35-Cooking mutton 03:53-Making masala for mutton sukka 05:19-Washing rice for Alani bhat 06:10-Making bhat and mutton 12:31-Serving 12:50-Tasting Ingredients: Mutton Sukka • 500 gm Mutton • 3 tsp Oil • 1 finely chopped Onion • 1 tsp Ginger-Garlic paste • 1/4 tsp Turmeric powder • 1 liter hot Water • Salt to taste • 1/2 cup / 50 gm grated dry Coconut • 1 tbsp white Sesame seeds • 3~4 Garlic cloves • Small piece of Ginger • Coriander leaves • 1/2 cup Water • 2 tbsp Oil • 4 finely chopped Onions • A pinch of Salt • 1 tbsp Mutton masala • 1 tbsp Red chili powder • 1 tbsp Coriander powder • Salt to taste • Finely chopped Coriander leaves Alani Bhat • 1 cup Indrayani rice • 1 Green chili • 3~4 black Peppercorns • 3~4 Cloves • 1 Star anise • Salt to taste Method: Mutton Sukka • Wash mutton really good under running water and drain all the water from it. • Heat up a cooker on medium heat and add oil. • Add onion and fry well until onion gets light golden color. • Add ginger-garlic paste and turmeric powder and fry it well together for about a minute. • Add mutton and fry it well for about 3-4 minutes. • Add hot water and salt and mix well. • Close the lid and cook on medium heat until 4-5 whistles. • For making masala for mutton sukka, heat up a pan on medium heat and add dry coconut. • Fry well until coconut gets light golden color and move it along the edge of the pan. • Add sesame seeds at the center and fry well until they begin to pop up. • Mix the sesame seeds and coconut well together and turn the gas off. • Add ginger, garlic and coriander leaves and mix well. • Transfer the mixture into a blender jar and blend it into paste. Avoid use of water while blending now. • Add water and blend it together into paste. Masala for sukka mutton is ready. • Open the cooker and take out the cooked pieces of mutton. • Take some of the stock out into a bowl. • Heat up a pan on medium heat and add oil. • Add onion and salt and fry well until onion gets nice golden color. • Add the blended masala and fry well for about 2-3 minutes. • Add mutton masala, red chili powder, coriander powder and salt and mix well. • You can use combination of kala masala, garam masala, kanda lasun masala in place of mutton masala. • Add mutton stock and fry it well for about 2-3 minutes. • Add coriander leaves and mix well. • Add cooked mutton and mix in quickly. • Cover and steam mutton well on medium heat. • Open the lid and mix well. Mutton sukka is ready. • Serve it with Alani bhat, onion and a slice of lemon. • It goes well with bhakri too. Alani Bhat • Wash rice really good 3-4 times and drain all the water from it. • Add the rice into the mutton stock in the cooker. • Add green chili, black peppercorns, star anise and salt and mix well. • Close the lid and cook on medium heat until 3 whistles. • Open the lid and mix well once. • Add turmeric powder and mutton stock and mix well. Alani bhat is ready. • Make sure to add turmeric powder while cooking the rice. For more Such Recipes नवऱ्याच्या आवडीची बॅचलर स्पेशल मटण करी | Mutton Curry in Pressure Cooker Madhura - https://youtu.be/1c2oRr9F9zc कुकरमध्ये बनवलेलं चमचमीत सुक्के मटण । १ किलो मटण सुक्का । 1 kilo Mutton Sukka MadhurasRecipe - https://youtu.be/0CjAj1HpA_g १० जणांसाठी कुकरमध्ये बनवलेली मटण बिर्याणी । Mutton Biryani for 10 People | Madhura - https://youtu.be/_y7SVI0i8Ts अस्सल कोल्हापुरी हॉटेल स्टाईल पांढरा रस्सा, तांबडा रस्सा, मटण सुक्क।Kolhapuri Mutton Thali | Madhura - https://youtu.be/HfOzO3hxRxM

With SocialCounts.org’s view counter, track your YouTube video’s live view count and YouTube likes count in real time with fast, reliable updates.

Watch every YouTube video live view count rise with our real-time YouTube views tracker—built for accuracy and minimal delay.

Follow YouTube real time views as they happen, using our dedicated view counter for YouTube videos.

Get up-to-date live view count on YouTube and see real-time growth with SocialCounts.org’s smart tracking tools.