Based on this YouTube video's total view count of 120K views and industry-standard rates, the estimated total earning is $84 - $241 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

Explore Dhaba Style Chicken Masala Recipe By Food Fusion with 120,453 views, 1,346 likes, and 34 comments. Experience the impact of this video content that has captured audience attention.

Rich, spicy, and packed with dhaba-style flavor! This Dhaba Style Chicken Masala is perfect with hot naan or roti for a delicious desi meal. #FoodFusion #HappyCookingToYou #DhabaStyleChicken #ChickenMasala #PakistaniFood #DesiFood #chickenrecipe Written Recipe: https://bit.ly/4qkvO3g Visit our store: https://www.fusionhomepk.com Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow for healthy food & kids' special recipes. Healthy Fusion⭕ https://www.youtube.com/@HealthyFoodFusion Food Fusion Kids⭕ https://www.youtube.com/@FoodFusionKids 00:00 Intro 00:11 Prepare Dhaba Style Chicken Masala 01:33 Serving/plating 1:50 Aray Wahh! Dhaba Style Chicken Masala Serves: 5-6 Recipe in English Ingredients: -Cooking oil ½ Cup -Darchini (Cinnamon stick) 1 -Hari elaichi (Green cardamom) 2-3 -Kali mirch (Black peppercorns) 7-8 -Sukhi lal mirch (Dried red chillies) 3-4 -Laung (Cloves) 2 -Pyaz (Onion) sliced 3-4 -Chicken mix boti 750g -Adrak lehsan paste (Ginger garlic paste) 1 tbs -Tamatar (Tomatoes) pureed 2 medium -Haldi powder (Turmeric powder) ½ tsp -Dhania powder (Coriander powder) 1 tsp -Kashmiri lal mirch (Kashmiri red chilli) powder ½ tbs -Iodized Himalayan pink salt 1 tsp or to taste -Garam masala powder 1 tsp -Kali mirch powder (Black pepper powder) ½ tsp -Zeera powder (Cumin powder) 1 tsp -Lal mirch powder (Red chilli powder) 1 tsp or to taste -Dahi (Yogurt) whisked ¼ Cup -Hara dhania (Fresh coriander) chopped handful Direction: -In a flat cooking pot, add cooking oil & heat it. -Add cinnamon stick, green cardamom, black peppercorns, cloves, dried red chillies & mix well. -Add onion, mix well & cook on medium flame for 5-6 minutes or until translucent. -Add chicken & ginger garlic paste; mix well and cook on medium flame for 5-6 minutes. -Add tomato puree, turmeric powder, coriander powder, Kashmiri red chilli powder, pink salt, garam masala powder, black pepper powder, cumin powder, red chilli powder & mix well. -Cover & cook on low flame for 15-20 minutes; check in between. -Remove cover, mix well, cook on high flame for 3-4 minutes or until oil separates. -Add yogurt, mix well & cook on medium flame for 1-2 minutes. -Add fresh coriander, cover & cook on low flame for 5 minutes. -Remove the cover & mix well; transfer to a serving platter & garnish with fresh coriander & serve with naan!

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