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भरली ढोबळी मिरची / Stuffed Shimla Mirch by madhurasrecipe / Easy Lunchbox Recipe Analytics Table

Income Estimates for भरली ढोबळी मिरची / Stuffed Shimla Mirch by madhurasrecipe / Easy Lunchbox Recipe

Based on this YouTube video's total view count of 2.76M views and industry-standard rates, the estimated total earning is $1.93K - $5.53K through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

About भरली ढोबळी मिरची / Stuffed Shimla Mirch by madhurasrecipe / Easy Lunchbox Recipe

Explore भरली ढोबळी मिरची / Stuffed Shimla Mirch by madhurasrecipe / Easy Lunchbox Recipe with 2,767,830 views, 22,630 likes, and 1,752 comments. Experience the impact of this video content that has captured audience attention.

Please take a moment to like and subscribe https://www.youtube.com/channel/UCmbua9iiakRr6nuCXxxsKSQ?sub_confirmation=1 ✿◕ ‿ ◕✿ Stuffed simla mirachi. There are many variations of making the stuffing and even with different ingredients like paneer/cottage cheese, besan/gram flour and green peas etc. But here we are preparing stuffing with fresh coconut and peanut powder. A good option for tiffin or lunch box Ingredients: For stuffing – • 3~4 big spoons grated fresh Coconut • 2~3 spoons roasted peanut powder • Red chili powder • Ginger garlic paste • Turmeric powder • Garam masala • Coriander powder • Salt to taste • Sugar (Optional) • Finely chopped Coriander leaves For Sabji - • 5 – 6 small simla mirachi / Green bell pepper • Oil • 1/4 cup Water Method: For Stuffing: • Take grated coconut in a mixing bowl. • Add peanut powder, red chilli powder, ginger-garlic paste, garam masala, turmeric powder, coriander powder, salt, sugar (optional), coriander leaves. • Mix well. Stuffing is ready. For Sabji - • Wash and dry the simla mirachi. Remove it's stock. • Make a slit just below it to remove the seeds. Remove the seeds. • Fill the stuffing into the simla mirachi. • Heat the pan on medium heat. Add oil. • Put the pepper into the pan. • Cover the pan with Cook on low heat for 8 – 10 minutes. • After every 3 – 4 minutes take the lid off and the pepper over. • After 10 minutes add the remaining stuffing in the oil in the pan. Fry the stuffing for 4 – 5 minutes. • Add water. Coat the pepper in the stuffing. • Cover the pan with the lid and cook for another 3 – 4 minutes. • Your stuffed simla mirachi is already. It goes well with chapatti or fulaka. Goes well with rice too. • You can also bake the pepper on 3500 F for 15 -50 minutes.

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