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Mango Lab-e-Shireen Eid Special Dessert Recipe by Food Fusion Analytics Table
Income Estimates for Mango Lab-e-Shireen Eid Special Dessert Recipe by Food Fusion
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About Mango Lab-e-Shireen Eid Special Dessert Recipe by Food Fusion
Explore Mango Lab-e-Shireen Eid Special Dessert Recipe by Food Fusion with 1,048,389 views, 10,460 likes, and 183 comments. Experience the impact of this video content that has captured audience attention.
This eid, enjoy a perfect mango dessert to celebrate the occasion make delicious mango Lab-e-Shireen to enjoy a perfect summer Eid gathering. #happycookingtoyou #foodfusion #Olpers #OlpersMilk #digitalammi Written Recipe: https://bit.ly/3Nu9iSv Serves 8-10 Recipe in English: Ingredients: -Aam (Mango) chunks 1 Cup -Water 1 & ¼ Cup -Instant jelly strawberry flavor 1 pack (80g) -China grass powder 1 tsp -Water 1 & ¼ Cup -Instant jelly mango flavor 1 pack (80g) -China grass powder 1 tsp -Olper’s Milk 1 & ½ litre -Sugar ½ Cup or to taste -Custard powder vanilla flavor 5-6 tbs or as required -Olper’s Milk ½ Cup -Ice cubes as required -Olper’s cream 200ml -Sawaiyan (Colored vermicelli) boiled ½ Cup (60g) -Aam (Mango) chunks 1 Cup -Mixed fruit cocktail strained 1 Cup -Red jelly cubes -Yellow jelly cubes -Badam (Almonds) chopped ¼ Cup -Pista (Pistachios) chopped ¼ Cup -Mango puree -Mango cubes -Dry nuts sliced Directions: -In a blender jug,add mango & blend well to make a puree (approx. ½ Cup) & set aside. Perfect Jelly Cubes: -In a saucepan,add water & bring it to boil,add strawberry jelly powder,china grass powder & whisk well. -Transfer to a flat dish & let it cool at room temperature until set. -Cut into cubes & set aside. -In a saucepan,add water & bring it to boil,add mango jelly powder,china grass powder & whisk well. -Transfer to a flat dish & let it cool at room temperature until set. -Cut into cubes & set aside. -In a wok,add milk,sugar,mix well & bring it to boil. -In a bowl,add custard powder,milk & whisk well. -Now add dissolved custard in boiling milk,mix well & cook on low flame until it thickens. -In a large bowl,add ice cubes & place another bowl over it. -Transfer prepared custard in a bowl & & let it cool while stirring on ice cubes. -Add prepared mango puree,cream & whisk until well combined. -Add boiled colored vermicelli,mango chunks,mixed fruit cocktail,red jelly cubes,yellow jelly cubes, almonds,pistachios & fold gently. -Garnish with mango puree,mango cubes,red & yellow jelly cubes,dry nuts & serve chilled! Recipe in Urdu: Ajza: -Aam (Mango) chunks 1 Cup -Water 1 & ¼ Cup -Instant jelly strawberry flavor 1 pack (80g) -China grass powder 1 tsp -Water 1 & ¼ Cup -Instant jelly mango flavor 1 pack (80g) -China grass powder 1 tsp -Olper’s Milk 1 & ½ litre -Sugar ½ Cup or to taste -Custard powder vanilla flavor 5-6 tbs or as required -Olper’s Milk ½ Cup -Ice cubes as required -Olper’s cream 200ml -Sawaiyan (Colored vermicelli) boiled ½ Cup (60g) -Aam (Mango) chunks 1 Cup -Mixed fruit cocktail strained 1 Cup -Red jelly cubes -Yellow jelly cubes -Badam (Almonds) chopped ¼ Cup -Pista (Pistachios) chopped ¼ Cup -Mango puree -Mango cubes -Dry nuts sliced Directions: -Blender jug mein aam dal dein aur ache tarhan blend ker ka puree tayyar ker lein (approx. ½ Cup) & side per rakh dein. Perfect Jelly Cubes: -Saucepan mein pani dal ker ubal lein strawberry jelly powder aur china grass powder dal ker ache tarhan whisk ker lein. -Flat dish mein dal dein aur room temperature per set ho janay tak thanda ker lein. -Cubes mein cut karein & side per rakh dein. -Saucepan mein pani dal ker ubal lein mango jelly powder aur china grass powder dal ker ache tarhan whisk ker lein. -Flat dish mein dal dein aur room temperature per set ho janay tak thanda ker lein. -Cubes mein cut karein & side per rakh dein. -Karahi mein doodh aur cheeni dal ker ache tarhan mix karein aur ubal anay dein. -Bowl mein custard powder & doodh dal ker ache tarhan whisk ker lein. -Boiling doodh mein dissolved custard dal ker ache tarhan mix karein aur halki ancch per garha ho janay tak paka lein. -Baday bowl mein ice cubes dal ker upper sa ek aur bowl rakh dein. -Bowl mein tayyar custard dal dein aur ice cubes per stir kertay hoye thanda ker lein. -Tayyar mango puree aur cream dal ker ache tarhan whisk ker lein. -Boiled colored vermicelli,aam chunks,mixed fruit cocktail,red jelly cubes,yellow jelly cubes,badam aur pista dal ker gently fold ker lein. -Mango puree,mango cubes,red & yellow jelly cubes & dry nuts sa garnish ker ka thanda serve karein!
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