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Explore Your Trash Can Is Full of Free Food with 225,575 views, 3,089 likes, and 417 comments. Experience the impact of this video content that has captured audience attention.

This video was supported by Zero Carbon Analytics, a non-profit international research group providing insights and analysis about climate change and the energy transition, and their report, although not all data comes from the report. Check out the report here: https://bit.ly/zca-food-prices-map Additional Sources: https://eciu.net/analysis/reports/potato-harvest https://www.bbc.com/news/articles/c4g360z8d2lo https://www.cnbc.com/2026/08/28/corn-and-wheat-prices-jump-to-highest-prices-in-more-than-three-years.html All recipes are in the description and on my website! New episode callouts go out every Friday! For new themes and how to submit, check out my posts page here: https://www.youtube.com/@berylshereshewsky/posts or follow me on instagram: https://www.instagram.com/shereshe/ Thank you to Jodi, Trish, Shweta, Clarisse, and Ipshita for sharing your dishes with us! And thanks to Sophie, Patrick, Gregorio, Brian K., Brian H., and Becky for their generous support in helping me bring this channel to life! The artist behind me is Rosie Fitzgerrel. Check out her work on my website here: https://www.beryl.nyc/index.php/rosie-fitzgerrel/ Dishes I recommended for your ingredients “pre-waste”: Brazilian Delícia de Abacaxi (Pineapple Parfait) from my Pineapple episode - https://youtu.be/Zoj0bFdkumM?t=811 Indian Gobi Manchurian (Indo-Chinese Sweet & Spicy Cauliflower) from my Cauliflower episode - https://youtu.be/OUv-OMR92qk?t=1100 Vietnamese Cà Phê Trứng (Egg Coffee) from my Coffee episode: - https://youtu.be/WCYqy8ZOw_s?t=105 Irish Colcannon (Mashed Potato with Kale) from my Mashed Potato episode - https://youtu.be/UTd9F7r3qWU?t=54 Nigerian Adalu (Corn & Bean Pottage) from my Corn episode - https://youtu.be/Gx4kbMFRhK0?t=504 Miso recipes I’ve been obsessed with recently: Miso salmon - https://www.justonecookbook.com/miso-salmon/ Spicy miso pasta - https://cravingsbychrissyteigen.com/blogs/recipes/spicy-miso-spaghetti Plus more miso inspo - https://www.bonappetit.com/ingredient/miso RECIPES Pineapple Skin Tea: https://www.beryl.nyc/index.php/2026/10/15/pineapple-skin-tea/ Fulkopi’r Data Bhaja: https://www.beryl.nyc/index.php/2026/10/15/fulkopir-data-bhaja/ Coffee Ground Cookies: https://www.beryl.nyc/index.php/2026/10/15/coffee-ground-cookies/ Crispy Potato Peels: https://www.beryl.nyc/index.php/2026/10/15/crispy-potato-peels/ Corn Cob Jelly: https://www.beryl.nyc/index.php/2026/10/15/corn-cob-jelly/ CHAPTERS 00:00 Intro 01:02 Making Jamaican Pineapple Skin Tea 05:40 Trying Pineapple Skin Tea 07:32 Making Indian Fulkopi’r Data Bhaja (Cauliflower Stalk Stir Fry) 10:55 Trying Fulkopi’r Data Bhaja 13:04 Making French Coffee Ground Cookies 16:42 Trying Coffee Ground Cookies 18:21 Making Crispy Potato Peels 20:43 Trying Crispy Potato Peels 22:04 Making USA Corn Cob Jelly 26:51 Trying Corn Cob Jelly Wanna mail something? Beryl Shereshewsky 115 East 34th Street FRNT 1 PO Box 1742 New York, NY 10156 Follow me on Instagram: https://www.instagram.com/shereshe/ Support me on Patreon: https://www.patreon.com/beryl

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