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Explore दुधाच्या सायीची भरपूर पदर सुटलेली आंबा बासुंदी | रवाळ, दाणेदार बासुंदी | आंब्याची बासुंदी Madhura with 102,526 views, 1,200 likes, and 133 comments. Experience the impact of this video content that has captured audience attention.

नमस्कार मंडळी, मधुराज रेसिपीचं तिसरं किचन प्रॉडक्ट आपणापर्यंत पोहचवण्यात आम्हाला अतिशय आनंद होत आहे - व्हेजीटेबल पुश चॉपर. ऑर्डर करण्यासाठी खाली दिलेल्या लिंक वर क्लिक करा. https://madhurasrecipeclub.com/products/madhuras-recipe-push-chopper फोनवर ऑर्डर देण्यासाठी तुम्ही 8530706977 या नंबर वर whatsapp मेसेज करा. We are extremely happy to launch our third kitchen product - Vegetable Push Chopper. Effortless Vegetable & Fruit Chopping Special discount off 10% valid till 27-April. Use MADHURA10 code during checkout. Click below link to order https://madhurasrecipeclub.com/products/madhuras-recipe-push-chopper Send whatsapp message on 8530706977 to order the product. स्टेनलेस स्टीलचा चॉपिंग बोर्ड ऑर्डर करण्यासाठी खाली दिलेल्या लिंक वर क्लिक करा https://madhurasrecipeclub.com/products/madhuras-recipe-stainless-steel-chopping-board उन्हाळा विशेष आंबा बासुंदी करण्यासाठी लागणारे साहित्य • १~२ मोठे चमचे पाणी • १ १/२ लिटर फुल क्रीम दूध • १/२ कप साखर • २ आंबे • जरुरीनुसार साखर मेजरींग कप आणि स्पून सेट ऑर्डर करण्यासाठी खाली दिलेल्या लिंक वर क्लिक करा https://madhurasrecipeclub.com/products/madhuras-recipe-measuring-cup-and-spoons 00:00-Introduction 02:43-Making basundi 10:41-Making mango pulp 11:50-Adding mango pulp 15:18-Tasting #basundi #basundirecipe #madhurasrecipemarathi #madhurasrecipefoodie #maharashtriancuisine #comfortfood Ingredients: • 1~2 tbsp Water • 1 1/2 liter full fat Milk • 1/2 cup Sugar • 2 Mangoes • Sugar as needed Method: • Heat up a pan on medium heat and add water. • Add milk and bring it to boil. • When the milk begins to boil, add sugar and mix well. • Boil the milk until it thickens up well and reduces to almost half of its original quantity. Keep on stirring it at regular intervals. • When the milk is reduced to almost half, turn the gas off and take the basundi out into a bowl. • Let it cool down completely. • Wash mangoes well and chop them into pieces. Make sure to remove the skin. • Transfer it into a blender jar and add sugar. Blend it well together into coarse pulp. • When the basundi cools down completely, add the pulp and mix everything well together. Amba basundi is ready. • Garnish with few mango pieces. Serve it chilled. For more Such Recipes आंबा बर्फी | Amba Barfi Recipe | Amba Vadi Recipe | MadhurasRecipe - https://youtu.be/Q1k4x2Fhh0U चटपटीत आंबा पोळी | How to make Amba Poli | Aam Papad | MadhurasRecipe | Ep - 377 - https://youtu.be/GtY7-bsyicQ फक्त दोनच पदार्थ वापरून बनवा क्रिमी आंब्याची खीर |Creamy Mango Kheer Rice Mango Kheer MadhurasRecipe - https://youtu.be/UIa2wH3eUOI मँगो मस्तानी | How to make Mango Mastani Pune's Mango Mastani | MadhurasRecipe - https://youtu.be/SZT-3qYXu5Q आंब्याचा केक | How to make Eggless Mango Cake in Pressure Cooker | MadhurasRecipe - https://youtu.be/zakEETZ9FG4 आंब्याचं कलाकंद | Microwave Mango Kalakand (No Mess) Recipe - MadhurasRecipe Marathi - https://youtu.be/iCzHP6VwCH4 थंडगार मँगो लस्सी | Mango Lassi Recipe | Cool Summer Drink | MadhurasRecipe | Ep - 363 - https://youtu.be/qAZIzkQ5Kts फक्त दुधापासून बनवा मँगो कुल्फी | Easy Mango Kulfi Recipe | MadhurasRecipe | Ep - 367 - https://youtu.be/ErZhpL8cbHY आंब्याचं सांदण | Ambyache Sandan | Healthy Mango Cake | Ambyache Dhondas | MadhurasRecipe 535 - https://youtu.be/ZoskjHCzU14 Easy & Quick Mango Jam Recipe - Homemade Delicious Mango Jam - MadhurasRecipe Marathi - https://youtu.be/kABCYl9NZqk

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