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Explore Praktis Istimewa! Resep KUE KACANG KLASIK / PEANUT COOKIES [Renyah & Lumer] with 119,621 views, 1,771 likes, and 65 comments. Experience the impact of this video content that has captured audience attention.

Resep lengkap buka di description box ini dan geser sampai ke bawah. **English description is at the bottom section.** 00:00 : intro 01:03 : persiapan bahan (prepping the ingredients) 02:10 : panggang kacang (roasting the peanuts) 02:46 : campur bahan (mixing the ingredients) 04:30 : cetak adonan (shaping) 07:20 : panggang adonan (baking) 08:13 : hidangan siap & serving (the dish is ready to serve) #ResepKueKacang #PeanutCookies #ResepDevinaHermawan =================== [INDONESIAN] Resep Kue Kacang (untuk 100 pcs) Bahan: 150 gr kacang tanah kupas 170 gr minyak (jika di mix dengan margarin: 100 gr minyak + 80 gr margarin cair) 260 gr tepung terigu protein sedang 16 gr susu bubuk 130 gr gula halus 4 gr baking powder 1 sdt garam Bahan olesan: 1 butir kuning telur 1 sdt minyak 2-3 tetes pewarna oranye (opsional) Pelengkap: kacang tanah panggang, cincang Cara membuat: 1. Masukkan kacang tanah ke dalam air fryer. Panggang di suhu 150 derajat celcius selama 15 menit 2. Di dalam food chopper, masukkan kacang panggang, minyak, baking powder dan garam, haluskan 3. Di dalam mangkuk, masukkan tepung terigu, gula halus dan susu bubuk, aduk rata lalu masukkan campuran kacang yang sudah dihaluskan, aduk hingga rata 4. Pindahkan adonan kue kacang ke dalam baking paper. Pipihkan dan ratakan dengan rolling pin hingga seukuran kertas A4. Cetak kue kacang dengan cetakan sesuai selera 5. Untuk olesan, campurkan kuning telur, pewarna kuning dan minyak, aduk rata 6. Oles kue kacang dengan campuran telur lalu taburan sedikit kacang tanah cincang di atasnya. Panggang di suhu 130-140 derajat celcius selama 14 menit. Putar loyang pada saat 7 menit pertama 7. Kue kacang siap disajikan =================== [ENGLISH] Peanut Cookies Recipe (yield 100 pcs) Ingredients: 150 g peeled peanuts 170 g oil (or 100 g oil + 80 g melted margarine) 260 g all-purpose flour 16 g milk powder 130 g icing sugar 4 g baking powder 1 tsp salt Egg wash: 1 pc egg yolk 1 tsp oil 2-3 drop orange food coloring (optional) Topping: Roasted peanuts, chopped Steps: 1. Roast peanuts in an air fryer at 150°C for 15 minutes. 2. In a food chopper, add roasted peanuts, oil, baking powder, and salt. Blend until smooth. 3. In a bowl, mix flour, icing sugar, and milk powder, then add the blended peanuts. Mix well. 4. Flatten the dough using baking paper to A4 size. Cut with a cookie cutter as desired. 5. Mix the egg yolk, food coloring, and oil. 6. Brush the cookies and sprinkle the chopped peanuts. Bake at 130–140°C for 14 minutes. Rotate the tray at the 7-minute mark. 7. Peanut Cookies are ready to serve. =================== Official Site: https://devinahermawan.com/ Instagram: https://instagram.com/devinahermawan/ Business inquiries: [email protected] Don’t reupload our content but you can share our videos. Production 2026 © Copyrights by Devina Hermawan.

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